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Tourism

Bountiful Valentine's Day at Pavilion

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Sprinkle some more excitement into your appetite as the Waterfront Pavilion Hotel & Casino lays out its gastronomic goods to give you the most memorable Valentine’s Day ever.

Get smitten with a spread of food choices — Bacon-wrapped Pork Loin with Strawberry Red Capsicum Sauce, Ricotta and Spinach-stuffed Chicken Breast with Sun-dried Tomato Sauce, Pan-fried Fish Fillet with Tropical Fruit Relish, Oven-roasted US Sirloin with Chocolate Gravy, and Braised Beef in Chocolate Peppermint Sauce — for only P1,300 net per person.

Satisfy your Oriental cravings with these appetizing creations at the Peony Garden: Duo Combination of Fried Prawn and Fish Nugget with Thousand Island Sauce, Braised Crystal Shark’s Fin with Crab Roe, and Pan-Fried Cod Fish with Black Pepper and Vegetables.

Also indulge in these gustatory delights: Shredded Roast Chicken with Plum Sauce, Sweet Corn with Crab Stick in Dragon Fruit, and Chinese Beefsteak with Bean Curd, Eggplant and Egg Roll. Price starts at P1,188 net per person.

For inquiries or reservations, call (632) 526-1212 extension 2318 or 2303 or log on to www.waterfronthotels.net.

BEAN CURD

BLACK PEPPER AND VEGETABLES

BRAISED BEEF

BRAISED CRYSTAL SHARK

CHICKEN BREAST

CHINESE BEEFSTEAK

CHOCOLATE GRAVY

CHOCOLATE PEPPERMINT SAUCE

CRAB ROE

CRAB STICK

DRAGON FRUIT

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