CEBU, Philippines - While one wouldn’tbe wrong in saying that business-class hotels are not always ascribed to be the arbiters of what is “good food†or “fine menu selectionsâ€, this prevailing norm doesn’t mean that business-class hotels are not capable of making a difference in such presumptions.
The H Café by Harolds Hotel proves this point to a tee, simply by being.
With season-inspired menus, bold entreés and signature specials, Harolds’ H Café has impressively earned the nods of different gourmets and gourmands, keen in offering only the best to its discerning clientele.
Recently highlighting new additions to its ever-growing selection of menu offerings and specials, H Cafe’s Harolds Burger, Roast Beef Au Jus, and Bacolod Chicken Inasal have steadily gained traction as new must-try specialties, strengthening its reputation as one of the must-go-to dining venues in the city.
Complemented by H Café’s breakfast and lunch buffet (with Italian, International and Filipino Cuisine-themed dinners, set every Thursday, Friday and Saturday respectively), the venue’s vibrant new menu highlights are more than just additions to its already impressive menu, but are also proud testaments of Harolds’ thrust in consistently offering something new to its visitors and guests.
As it has made a habit in defying the predictable, Harolds’ H Café mirrors the hotel’s overall operational dynamic, one that is anchored on offering service that’s personable and welcoming, matched by its impressive range of amenities and service highlights.
Strategically located in the heart of Cebu City and highlighting more than 90 well-appointed guestrooms and suites Harolds Hotel, with H Café, takes the established standards of business class hotel dining to higher levels, proving that a venue of Harolds’ stature has a place in Cebu’s ever-growing landscape of dining destinations. (FREEMAN)