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Array ( [results] => Array ( [0] => Array ( [ArticleID] => 268075 [Title] => New things from an oldfriend [Summary] => IM PLEASED AS PUNCH THAT THE PASTA MENU DOESNT HAVE PESTO. WHILE I WILL SURELY miss the tuyo flakes and chorizos in the pastas of yore, I should be able to live with the three new pasta dishesas well as the many appetizers and entreeson the new, revitalized menu.
[DatePublished] => 2005-01-30 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1267617 [AuthorName] => Dina Sta. Maria [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [1] => Array ( [ArticleID] => 250730 [Title] => Victorias secrets [Summary] => Chef Maria Rosario Victoria "Vicky Rose" Pacheco seems to have all the right ingredients for a fulfilling life: A good job, a happy family and a mission that makes each new day as appetizing as her signature coffee pie.
Vicky Rose oversees the kitchen in three successful restaurants she runs with Ricky Gutierrez Chateau 1771 in Ortigas, Portico and Sidebar in Malate and the popular Sentro in Greenbelt 3.
[DatePublished] => 2004-05-20 00:00:00 [ColumnID] => 135221 [Focus] => 0 [AuthorID] => 1391760 [AuthorName] => Joanne Rae M. Ramirez [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) ) )
VICKY ROSE
Array ( [results] => Array ( [0] => Array ( [ArticleID] => 268075 [Title] => New things from an oldfriend [Summary] => IM PLEASED AS PUNCH THAT THE PASTA MENU DOESNT HAVE PESTO. WHILE I WILL SURELY miss the tuyo flakes and chorizos in the pastas of yore, I should be able to live with the three new pasta dishesas well as the many appetizers and entreeson the new, revitalized menu.
[DatePublished] => 2005-01-30 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1267617 [AuthorName] => Dina Sta. Maria [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [1] => Array ( [ArticleID] => 250730 [Title] => Victorias secrets [Summary] => Chef Maria Rosario Victoria "Vicky Rose" Pacheco seems to have all the right ingredients for a fulfilling life: A good job, a happy family and a mission that makes each new day as appetizing as her signature coffee pie.
Vicky Rose oversees the kitchen in three successful restaurants she runs with Ricky Gutierrez Chateau 1771 in Ortigas, Portico and Sidebar in Malate and the popular Sentro in Greenbelt 3.
[DatePublished] => 2004-05-20 00:00:00 [ColumnID] => 135221 [Focus] => 0 [AuthorID] => 1391760 [AuthorName] => Joanne Rae M. Ramirez [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) ) )
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By Dina Sta. Maria | January 30, 2005 - 12:00am
By Joanne Rae M. Ramirez | May 20, 2004 - 12:00am
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