+ Follow UNIQUELY SINGAPORE Tag
Array
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[results] => Array
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[0] => Array
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[ArticleID] => 582372
[Title] => Singapore gets personal with YourSingapore
[Summary] => The Singapore Tourism Board (STB) has launched an evolution of Singapore’s destination brand – from “Uniquely Singapore” to “YourSingapore” – which underpins Singapore’s strengths as a destination, that is, an experience which can be easily personalised thanks to the concentration of sights, sounds, tastes, culture and attractions coupled with unparalleled user-centricity.
[DatePublished] => 2010-06-09 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[1] => Array
(
[ArticleID] => 343275
[Title] => Crab mentality
[Summary] => 
The Spanish have their paella, the Italians their pizza and pasta, while the Germans have their sausages.
The Japanese have their sushi, sashimi and tempura, while the Chinese have their Peking duck and suckling pig.
The Singaporeans would not have it any other way; that’s why in this year’s Singapore Food Festival 2006 the island-state’s popular chili crab is getting promoted as the country’s signature dish.
[DatePublished] => 2006-06-22 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1420681
[AuthorName] => Joseph Cortes
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[2] => Array
(
[ArticleID] => 313909
[Title] => Delightful Debenhams
[Summary] => A refreshingly laidback crowd greeted the opening of Debenhams in Manila. It was quite easy to relax around the velvety ottomans that gave that "loungy" feel which was enhanced more by the lighted candles and the endless servings of wine.
[DatePublished] => 2005-12-27 00:00:00
[ColumnID] => 135957
[Focus] => 0
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
)
)
UNIQUELY SINGAPORE
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 582372
[Title] => Singapore gets personal with YourSingapore
[Summary] => The Singapore Tourism Board (STB) has launched an evolution of Singapore’s destination brand – from “Uniquely Singapore” to “YourSingapore” – which underpins Singapore’s strengths as a destination, that is, an experience which can be easily personalised thanks to the concentration of sights, sounds, tastes, culture and attractions coupled with unparalleled user-centricity.
[DatePublished] => 2010-06-09 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[1] => Array
(
[ArticleID] => 343275
[Title] => Crab mentality
[Summary] => The Spanish have their paella, the Italians their pizza and pasta, while the Germans have their sausages.
The Japanese have their sushi, sashimi and tempura, while the Chinese have their Peking duck and suckling pig.
The Singaporeans would not have it any other way; that’s why in this year’s Singapore Food Festival 2006 the island-state’s popular chili crab is getting promoted as the country’s signature dish.
[DatePublished] => 2006-06-22 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1420681
[AuthorName] => Joseph Cortes
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[2] => Array
(
[ArticleID] => 313909
[Title] => Delightful Debenhams
[Summary] => A refreshingly laidback crowd greeted the opening of Debenhams in Manila. It was quite easy to relax around the velvety ottomans that gave that "loungy" feel which was enhanced more by the lighted candles and the endless servings of wine.
[DatePublished] => 2005-12-27 00:00:00
[ColumnID] => 135957
[Focus] => 0
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
)
)
abtest
