Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 737622
                    [Title] => New cookbook blends travel and food
                    [Summary] => 
Award-winning cookbook author and food columnist Lydia D. Castillo has written her second book, “In My Basket – Travel Collection and Recollection” which was launched on October 12, hosted by Le Bistro Vert in Makati, Anvil Publishing and San Miguel Foods.
                    [DatePublished] => 2011-10-16 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
                )

        )

)

TRAVEL COLLECTION AND RECOLLECTIONS

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 737622
                    [Title] => New cookbook blends travel and food
                    [Summary] => 
Award-winning cookbook author and food columnist Lydia D. Castillo has written her second book, “In My Basket – Travel Collection and Recollection” which was launched on October 12, hosted by Le Bistro Vert in Makati, Anvil Publishing and San Miguel Foods.
                    [DatePublished] => 2011-10-16 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
                )

        )

)

abtest

New cookbook blends travel and food

October 16, 2011 - 12:00am

Award-winning cookbook author and food columnist Lydia D. Castillo has written her second book, “In My Basket – Travel Collection and Recollection” which was launched on October 12, hosted by Le...

Starweek Magazine