^
+ Follow TRACK BAND Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1075231
                    [Title] => ‘Rubylicious’ on Aug. 27
                    [Summary] => 

The Ruby jubilarians of Assumption College High School Class ‘73 are having a fundraising program  “Rubylicious” on Aug. 27, 8 p.m. at the Seventh High Bar at Bonifacio Global City with the 8 Track Band.

[DatePublished] => 2013-08-11 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Allure [SectionUrl] => allure [URL] => ) [1] => Array ( [ArticleID] => 632882 [Title] => Cozy dining at L'Entrecote [Summary] =>

Guests gathered to celebrate the opening of L’Entrecôte. Guests were treated for a night of fun, good food and dancing to the sound of the popular 8 Track Band. L’Entrecôte is the latest in dining concept originated from Switzerland, which is being introduced at The Fort’s Burgos Circle.

[DatePublished] => 2010-11-25 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
TRACK BAND
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1075231
                    [Title] => ‘Rubylicious’ on Aug. 27
                    [Summary] => 

The Ruby jubilarians of Assumption College High School Class ‘73 are having a fundraising program  “Rubylicious” on Aug. 27, 8 p.m. at the Seventh High Bar at Bonifacio Global City with the 8 Track Band.

[DatePublished] => 2013-08-11 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Allure [SectionUrl] => allure [URL] => ) [1] => Array ( [ArticleID] => 632882 [Title] => Cozy dining at L'Entrecote [Summary] =>

Guests gathered to celebrate the opening of L’Entrecôte. Guests were treated for a night of fun, good food and dancing to the sound of the popular 8 Track Band. L’Entrecôte is the latest in dining concept originated from Switzerland, which is being introduced at The Fort’s Burgos Circle.

[DatePublished] => 2010-11-25 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
abtest
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