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                    [ArticleID] => 1806325
                    [Title] => Lumpiang tinapa perpect pang-meryenda
                    [Summary] => Ang lumpiang shanghai o spring rolls ay pagkaing Pinoy na may mga sangkap tulad ng karne ng baka, baboy, bawang, sibuyas, itlog, carrots at iba pa.
                    [DatePublished] => 2018-04-16 00:00:00
                    [ColumnID] => 136269
                    [Focus] => 1
                    [AuthorID] => 1804566
                    [AuthorName] => Koko
                    [SectionName] => Para Malibang
                    [SectionUrl] => para-malibang
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                    [ArticleID] => 220686
                    [Title] => No way to go but up
                    [Summary] => Indeed, it is not your run-of-the-mill Thai restaurant. For starters, the Thai in a Box chain of restaurants is owned and operated by five young and dynamic entrepreneurs: siblings Oging Sicat, Jojo Sicat and Tess Sicat-Gonzales and their good friends Edmon Bautista and Raymond Pagdanganan.


Largely because of its youthful owners, TIB (as it is now popularly known) is imbued with an electric and eclectic ambience. Its official colors (yellow and violet) and elephant logo are very bright, very bagets. Just like the beaming owners.


                    [DatePublished] => 2003-09-17 00:00:00
                    [ColumnID] => 134006
                    [Focus] => 0
                    [AuthorID] => 1804782
                    [AuthorName] => Boy Abunda
                    [SectionName] => Entertainment
                    [SectionUrl] => entertainment
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spring rolls

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                    [ArticleID] => 1806325
                    [Title] => Lumpiang tinapa perpect pang-meryenda
                    [Summary] => Ang lumpiang shanghai o spring rolls ay pagkaing Pinoy na may mga sangkap tulad ng karne ng baka, baboy, bawang, sibuyas, itlog, carrots at iba pa.
                    [DatePublished] => 2018-04-16 00:00:00
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                    [AuthorName] => Koko
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                    [ArticleID] => 220686
                    [Title] => No way to go but up
                    [Summary] => Indeed, it is not your run-of-the-mill Thai restaurant. For starters, the Thai in a Box chain of restaurants is owned and operated by five young and dynamic entrepreneurs: siblings Oging Sicat, Jojo Sicat and Tess Sicat-Gonzales and their good friends Edmon Bautista and Raymond Pagdanganan.


Largely because of its youthful owners, TIB (as it is now popularly known) is imbued with an electric and eclectic ambience. Its official colors (yellow and violet) and elephant logo are very bright, very bagets. Just like the beaming owners.


                    [DatePublished] => 2003-09-17 00:00:00
                    [ColumnID] => 134006
                    [Focus] => 0
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                    [AuthorName] => Boy Abunda
                    [SectionName] => Entertainment
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abtest

Lumpiang tinapa perpect pang-meryenda

By Koko | April 16, 2018 - 12:00am

Ang lumpiang shanghai o spring rolls ay pagkaing Pinoy na may mga sangkap tulad ng karne ng baka, baboy, bawang, sibuyas, itlog, carrots at iba pa.

Para Malibang

No way to go but up

By Boy Abunda | September 17, 2003 - 12:00am

Indeed, it is not your run-of-the-mill Thai restaurant. For starters, the Thai in a Box chain of restaurants is owned and operated by five young and dynamic entrepreneurs: siblings Oging Sicat, Jojo Sicat and Tess...

Entertainment