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                    [Title] => A tea-licious way to de-stress
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Stress is the headache of our time. We blame everything on it — being over anxious, over fatigued, overweight, and so on.  We also associate stress with work since the latter usually demands a lot of mental energy, clarity, and focus. In fact, in this workaday world, people spend a good part of the day thinking and thinking some more until perhaps, they can think no more. 
                    [DatePublished] => 2007-10-16 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1377770
                    [AuthorName] => Jennifer Ong
                    [SectionName] => Health And Family
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                    [Title] => Looking for basil
                    [Summary] => The supermarkets we normally frequent did not have fresh basil leaves we needed to flavor the Thai beef dish we were planning to serve. 	An appointment at Eastwood City led us to Robinsons Choice and presto! We found what we wanted. For .06 gms, we paid P12 which meant a kilo was P200. We noted a rather extensive selection of wines, mainly from California. They have some from Chile like Gato Negro at P253 a bottle. A friend recommended the Turning Leaf red from Ernesto and Julio Gallo at P536.25. 


                    [DatePublished] => 2003-07-20 00:00:00
                    [ColumnID] => 133209
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
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SIR THOMAS LIPTON

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                    [Title] => A tea-licious way to de-stress
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Stress is the headache of our time. We blame everything on it — being over anxious, over fatigued, overweight, and so on.  We also associate stress with work since the latter usually demands a lot of mental energy, clarity, and focus. In fact, in this workaday world, people spend a good part of the day thinking and thinking some more until perhaps, they can think no more. 
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                    [Title] => Looking for basil
                    [Summary] => The supermarkets we normally frequent did not have fresh basil leaves we needed to flavor the Thai beef dish we were planning to serve. 	An appointment at Eastwood City led us to Robinsons Choice and presto! We found what we wanted. For .06 gms, we paid P12 which meant a kilo was P200. We noted a rather extensive selection of wines, mainly from California. They have some from Chile like Gato Negro at P253 a bottle. A friend recommended the Turning Leaf red from Ernesto and Julio Gallo at P536.25. 


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                    [ColumnID] => 133209
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A tea-licious way to de-stress

By Jennifer Ong | October 16, 2007 - 12:00am

Stress is the headache of our time. We blame everything on it — being over anxious, over fatigued, overweight, and so on.  We also associate stress with work since the latter usually demands a lot of mental...

Health And Family

Looking for basil

By Lydia Castillo | July 20, 2003 - 12:00am

The supermarkets we normally frequent did not have fresh basil leaves we needed to flavor the Thai beef dish we were planning to serve. An appointment at Eastwood City led us to Robinsons Choice and presto! We...

Starweek Magazine