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                    [Title] => Robuchon revisited (Another white truffle experience)
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At an average cost of $15,000 per kilogram, white truffles qualify as one of the most expensive food in the world. In contrast, Beluga Caviar costs around $8,000 per kilo while Saffron costs an average of $7,000 per kilo.

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                    [AuthorName] => Danee Samonte
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SHAVINGS

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                    [ArticleID] => 624515
                    [Title] => Robuchon revisited (Another white truffle experience)
                    [Summary] => 
At an average cost of $15,000 per kilogram, white truffles qualify as one of the most expensive food in the world. In contrast, Beluga Caviar costs around $8,000 per kilo while Saffron costs an average of $7,000 per kilo.

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abtest

Robuchon revisited (Another white truffle experience)

By Danee Samonte | October 28, 2010 - 12:00am

At an average cost of $15,000 per kilogram, white truffles qualify as one of the most expensive food in the world. In contrast, Beluga Caviar costs around $8,000 per kilo while Saffron costs an average of $7,000...

Entertainment