^
+ Follow SAN ANDRES AQUACULTURE CORP Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 231580
                    [Title] => Sustainable aquaculture pushed
                    [Summary] => ALABEL, Sarangani – Because of finite marine resources and worldwide recognition of the need for sustainable fishing practices, experts forecast that in five years, 50 percent of fish and fish products will come from aquaculture.

[DatePublished] => 2003-12-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
SAN ANDRES AQUACULTURE CORP
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 231580
                    [Title] => Sustainable aquaculture pushed
                    [Summary] => ALABEL, Sarangani – Because of finite marine resources and worldwide recognition of the need for sustainable fishing practices, experts forecast that in five years, 50 percent of fish and fish products will come from aquaculture.

[DatePublished] => 2003-12-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
abtest
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