Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 495083
                    [Title] => Felix gets even yummier
                    [Summary] => 
Felix restaurant in Greenbelt 5 introduces eight dishes prepared by owner-chef Florabel Co. Indulge in Clara and Ibarra (surf and turf-grilled tenderloin of beef with pan fried foie gras in mushroom sauce and half shell lobster in lemon butter sauce...
                    [DatePublished] => 2009-08-13 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://img291.imageshack.us/img291/7936/lif1thumb.jpg
                )

        )

)

SALMONO

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 495083
                    [Title] => Felix gets even yummier
                    [Summary] => 
Felix restaurant in Greenbelt 5 introduces eight dishes prepared by owner-chef Florabel Co. Indulge in Clara and Ibarra (surf and turf-grilled tenderloin of beef with pan fried foie gras in mushroom sauce and half shell lobster in lemon butter sauce...
                    [DatePublished] => 2009-08-13 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://img291.imageshack.us/img291/7936/lif1thumb.jpg
                )

        )

)

abtest

Felix gets even yummier

August 13, 2009 - 12:00am

Felix restaurant in Greenbelt 5 introduces eight dishes prepared by owner-chef Florabel Co. Indulge in Clara and Ibarra...

Food and Leisure