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                    [Title] => An aesthetic procedure that changed Alice’s life
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Alice is a 35-year-old lady who used to model for a living.

                    [DatePublished] => 2015-03-03 00:00:00
                    [ColumnID] => 136118
                    [Focus] => 0
                    [AuthorID] => 1341257
                    [AuthorName] => Grace Carole Beltran, MD
                    [SectionName] => Health And Family
                    [SectionUrl] => health-and-family
                    [URL] => 
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                    [ArticleID] => 683361
                    [Title] => Rethinking Silicone vs Saline breast implants
                    [Summary] => 
With 550,000 breast augmentations performed each year in the United States, it’s a question physicians and surgeons get asked a lot.
                    [DatePublished] => 2011-05-08 00:00:00
                    [ColumnID] => 136231
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                    [AuthorID] => 1805110
                    [AuthorName] => Charles C. Chante MD
                    [SectionName] => Opinion
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                    [ArticleID] => 348873
                    [Title] => SaltUNO or Molobicus: A saline-tolerant tilapia breed
                    [Summary] => 



The Bureau of Fisheries and Aquatic Resources (BFAR) is  revving  up for the commercial dispersal this year of  the  "SaltUNO" or Molobicus, a genetically-improved saline-tolerant tilapia breed that adapts very well in brackish water.


                    [DatePublished] => 2006-07-23 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1704647
                    [AuthorName] => Rocel Felix
                    [SectionName] => Agriculture
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                    [ArticleID] => 100388
                    [Title] => Savants eye better-yielding tilapia
                    [Summary] => 

Once considered as the poor man's fish, tilapia is now the fish of the
future.

Westly Rosario, officer in charge of the National Integrated Fisheries
Technology Development Center in Bonuan, Binlac here, said they are ready to
distribute saline tilapia which was the product of their experimentation in
collaboration with CIRAD, a French research organization and the Department of
Science and Technology.

The experimentation formally started January last year, although there were
earlier attempts in 1997.

With the problem on luminous bacteria affecting shrimps that led to t
                    [DatePublished] => 2000-04-02 00:00:00
                    [ColumnID] => 133272
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                    [AuthorID] => 1194156
                    [AuthorName] => by Eva De Leon
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                    [SectionUrl] => business
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SALINE

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                    [DatePublished] => 2011-05-08 00:00:00
                    [ColumnID] => 136231
                    [Focus] => 0
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                    [AuthorName] => Charles C. Chante MD
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                    [URL] => 
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                    [ArticleID] => 348873
                    [Title] => SaltUNO or Molobicus: A saline-tolerant tilapia breed
                    [Summary] => 



The Bureau of Fisheries and Aquatic Resources (BFAR) is  revving  up for the commercial dispersal this year of  the  "SaltUNO" or Molobicus, a genetically-improved saline-tolerant tilapia breed that adapts very well in brackish water.


                    [DatePublished] => 2006-07-23 00:00:00
                    [ColumnID] => 133272
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                    [AuthorName] => Rocel Felix
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                    [ArticleID] => 100388
                    [Title] => Savants eye better-yielding tilapia
                    [Summary] => 

Once considered as the poor man's fish, tilapia is now the fish of the
future.

Westly Rosario, officer in charge of the National Integrated Fisheries
Technology Development Center in Bonuan, Binlac here, said they are ready to
distribute saline tilapia which was the product of their experimentation in
collaboration with CIRAD, a French research organization and the Department of
Science and Technology.

The experimentation formally started January last year, although there were
earlier attempts in 1997.

With the problem on luminous bacteria affecting shrimps that led to t
                    [DatePublished] => 2000-04-02 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1194156
                    [AuthorName] => by Eva De Leon
                    [SectionName] => Business
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abtest

An aesthetic procedure that changed Alice’s life

By Grace Carole Beltran, MD | March 3, 2015 - 12:00am

Alice is a 35-year-old lady who used to model for a living.

Health And Family

Rethinking Silicone vs Saline breast implants

By YOUR DOSE OF MEDICINE | By Charles C. Chante MD | May 8, 2011 - 12:00am

With 550,000 breast augmentations performed each year in the United States, it’s a question physicians and surgeons get asked a lot.

Opinion

SaltUNO or Molobicus: A saline-tolerant tilapia breed

By Rocel Felix | July 23, 2006 - 12:00am

The Bureau of Fisheries and Aquatic Resources (BFAR) is revving up for the commercial dispersal this year of the "SaltUNO" or Molobicus, a genetically-improved saline-tolerant tilapia breed...

Agriculture

Savants eye better-yielding tilapia

By by Eva De Leon | April 2, 2000 - 12:00am

Once considered as the poor man's fish, tilapia is now the fish of the future. Westly Rosario, officer in charge of the National Integrated Fisheries Technology Development Center in Bonuan, Binlac here, said...

Business