^
+ Follow rum Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2371178
                    [Title] => Rum brand highlights premium line for 170th year
                    [Summary] => Philippine alcoholic beverage company Tanduay is celebrating its 170th anniversary, highlighting its selection of fine rums.
                    [DatePublished] => 2024-07-19 12:37:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1806731
                    [AuthorName] => Kristofer Purnell
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/07/18/tanduay-fine-rums_2024-07-18_19-46-10647_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 2203310
                    [Title] => A spirited homecoming for a pinoy rum master
                    [Summary] => The night gets underway with Lee Watson, owner of The Spirits Library in Poblacion, purveyor of rare books, bottles and spirits, stepping onstage behind the bar and hoisting a large volume: it’s Charles Baker’s The Gentlemen’s Companion (1939), from which the night’s three cocktails were concocted.
                    [DatePublished] => 2022-08-18 00:00:00
                    [ColumnID] => 136345
                    [Focus] => 1
                    [AuthorID] => 1804693
                    [AuthorName] => Scott R. Garceau
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2022/08/17/1-1_2022-08-17_17-04-51608_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 1487317
                    [Title] => ‘Rum that caresses your tongue, like wine’
                    [Summary] => 

It is a new-age rum that embodies the success and achievement of today’s young and success-oriented Filipinos. With a smoother distinct flavor and aroma, it will surely satisfy the discerning taste of today’s young drinkers.”

[DatePublished] => 2015-08-12 10:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1432730 [AuthorName] => Julie Cabatit-Alegre [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 1401185 [Title] => Don Papa’s darker, smoother older brother [Summary] =>

Most have probably heard the legend, how oMost have probably heard the legend about how one revolutionary in the Sugarland of Bacolod inspired a local brew now being served in the best bars the world over.

[DatePublished] => 2014-12-11 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1404634 [AuthorName] => John A. Magsaysay [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 1245966 [Title] => The rum story: Don Papa charms the French [Summary] =>

Winning numerous awards this year Don Papa Rum has gained a fantastic reputation in France, charming everyone. Frederic Bougeard of the design fair Maison et Objets, was just as passionate about Don Papa rum as he was about Philippine design.

[DatePublished] => 2013-10-17 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [5] => Array ( [ArticleID] => 913963 [Title] => Europe-bound passenger creates scene at NAIA [Summary] =>

A Europe-bound passenger made a scene at the Ninoy Aquino International Airport (NAIA) Tuesday night when he drank a bottle of rum that he intended to bring with him on his flight.

[DatePublished] => 2013-02-28 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1725462 [AuthorName] => Rudy Santos [SectionName] => Metro [SectionUrl] => metro [URL] => ) [6] => Array ( [ArticleID] => 840288 [Title] => Manila says hello to Don Papa [Summary] =>

The Bleeding Heart Rum Co. celebrated the launch of Don Papa Rum at Aracama Filipino Cuisine at Fort Bonifacio in Taguig City.

[DatePublished] => 2012-08-21 00:00:00 [ColumnID] => 135957 [Focus] => 0 [AuthorID] => 1646915 [AuthorName] => Pepper Teehankee [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) [7] => Array ( [ArticleID] => 757047 [Title] => The prettiest cake in town [Summary] =>

This is one gift you can – and should – judge by its box. About as much thought and attention go into each box of Sandy’s Rumcake as are put into the delicious cakes that have gained a loyal following over the last 22 Christmases.

[DatePublished] => 2011-12-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1222957 [AuthorName] => Cheeko B. Ruiz [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [8] => Array ( [ArticleID] => 755585 [Title] => Rum Waves collide with Chargers [Summary] =>

Streaking Boracay Rum goes for its fourth straight win and a crack at the playoffs as it tangles with Big Chill in a duel of contenders even as RnW Pacific Pipes resumes its bid against winless Cobra in the PBA D-League Aspirants’ Cup at the San Juan gym.

[DatePublished] => 2011-12-07 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Sports [SectionUrl] => sports [URL] => ) [9] => Array ( [ArticleID] => 642071 [Title] => Christmas on the rocks [Summary] =>

Last Christmas, you gave him your heart and the very next day, he threw it away. This year, to save you from tears, drink to the holidays and try Bacardi’s array of Christmas mixes.

[DatePublished] => 2010-12-25 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Supreme [SectionUrl] => supreme [URL] => ) ) )
rum
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2371178
                    [Title] => Rum brand highlights premium line for 170th year
                    [Summary] => Philippine alcoholic beverage company Tanduay is celebrating its 170th anniversary, highlighting its selection of fine rums.
                    [DatePublished] => 2024-07-19 12:37:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1806731
                    [AuthorName] => Kristofer Purnell
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2024/07/18/tanduay-fine-rums_2024-07-18_19-46-10647_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 2203310
                    [Title] => A spirited homecoming for a pinoy rum master
                    [Summary] => The night gets underway with Lee Watson, owner of The Spirits Library in Poblacion, purveyor of rare books, bottles and spirits, stepping onstage behind the bar and hoisting a large volume: it’s Charles Baker’s The Gentlemen’s Companion (1939), from which the night’s three cocktails were concocted.
                    [DatePublished] => 2022-08-18 00:00:00
                    [ColumnID] => 136345
                    [Focus] => 1
                    [AuthorID] => 1804693
                    [AuthorName] => Scott R. Garceau
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2022/08/17/1-1_2022-08-17_17-04-51608_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 1487317
                    [Title] => ‘Rum that caresses your tongue, like wine’
                    [Summary] => 

It is a new-age rum that embodies the success and achievement of today’s young and success-oriented Filipinos. With a smoother distinct flavor and aroma, it will surely satisfy the discerning taste of today’s young drinkers.”

[DatePublished] => 2015-08-12 10:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1432730 [AuthorName] => Julie Cabatit-Alegre [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [3] => Array ( [ArticleID] => 1401185 [Title] => Don Papa’s darker, smoother older brother [Summary] =>

Most have probably heard the legend, how oMost have probably heard the legend about how one revolutionary in the Sugarland of Bacolod inspired a local brew now being served in the best bars the world over.

[DatePublished] => 2014-12-11 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1404634 [AuthorName] => John A. Magsaysay [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [4] => Array ( [ArticleID] => 1245966 [Title] => The rum story: Don Papa charms the French [Summary] =>

Winning numerous awards this year Don Papa Rum has gained a fantastic reputation in France, charming everyone. Frederic Bougeard of the design fair Maison et Objets, was just as passionate about Don Papa rum as he was about Philippine design.

[DatePublished] => 2013-10-17 00:00:00 [ColumnID] => 134127 [Focus] => 0 [AuthorID] => 1807758 [AuthorName] => Stephanie Zubiri [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [5] => Array ( [ArticleID] => 913963 [Title] => Europe-bound passenger creates scene at NAIA [Summary] =>

A Europe-bound passenger made a scene at the Ninoy Aquino International Airport (NAIA) Tuesday night when he drank a bottle of rum that he intended to bring with him on his flight.

[DatePublished] => 2013-02-28 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1725462 [AuthorName] => Rudy Santos [SectionName] => Metro [SectionUrl] => metro [URL] => ) [6] => Array ( [ArticleID] => 840288 [Title] => Manila says hello to Don Papa [Summary] =>

The Bleeding Heart Rum Co. celebrated the launch of Don Papa Rum at Aracama Filipino Cuisine at Fort Bonifacio in Taguig City.

[DatePublished] => 2012-08-21 00:00:00 [ColumnID] => 135957 [Focus] => 0 [AuthorID] => 1646915 [AuthorName] => Pepper Teehankee [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) [7] => Array ( [ArticleID] => 757047 [Title] => The prettiest cake in town [Summary] =>

This is one gift you can – and should – judge by its box. About as much thought and attention go into each box of Sandy’s Rumcake as are put into the delicious cakes that have gained a loyal following over the last 22 Christmases.

[DatePublished] => 2011-12-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1222957 [AuthorName] => Cheeko B. Ruiz [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [8] => Array ( [ArticleID] => 755585 [Title] => Rum Waves collide with Chargers [Summary] =>

Streaking Boracay Rum goes for its fourth straight win and a crack at the playoffs as it tangles with Big Chill in a duel of contenders even as RnW Pacific Pipes resumes its bid against winless Cobra in the PBA D-League Aspirants’ Cup at the San Juan gym.

[DatePublished] => 2011-12-07 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Sports [SectionUrl] => sports [URL] => ) [9] => Array ( [ArticleID] => 642071 [Title] => Christmas on the rocks [Summary] =>

Last Christmas, you gave him your heart and the very next day, he threw it away. This year, to save you from tears, drink to the holidays and try Bacardi’s array of Christmas mixes.

[DatePublished] => 2010-12-25 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Supreme [SectionUrl] => supreme [URL] => ) ) )
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