^
+ Follow RICE CHEMISTRY AND FOOD SCIENCE DIVISION Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 361969
                    [Title] => Rice wine, anyone?
                    [Summary] => PhilRice is now engaged in the commercial manufacture of tapuy or rice wine after having been given a license to operate by the Bureau of Food and Drugs. BFAD personnel who inspected the institute’s tapuy production area strongly recommended that PhilRice deserves a license to operate.


Likewise, BFAD has given PhilRice an application number for its tapuy production process as a utility model, as well as a trademark application number.
[DatePublished] => 2006-10-08 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1750993 [AuthorName] => Sosimo Ma. Pablico [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [1] => Array ( [ArticleID] => 294982 [Title] => Philrice, private firm to develop rice winery eqpm’t [Summary] => PhilRice and an industrial company entered into a joint project to develop a rice winery equipment that will support the product’s wide-scale commercialization.

Amertech Industrial Ventures, an industrial company that specializes in machinery and equipment fabrication and installation, steam generation and utilization, agreed to develop a rice winery equipment for the commercial production of the PhilRice tapuy through a joint venture agreement.
[DatePublished] => 2005-09-04 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [2] => Array ( [ArticleID] => 251101 [Title] => Coming soon: Rice beer [Summary] => The time may not be long when the Philippines can boast of a locally produced beverage: Rice beer.

Now pursuing this is a project being undertaken by researchers of the Department of Agriculture-Philippines Rice Research Institute (DA-PhilRice).

Titled ‘Optimization of Process Parameters for Rice (Oryza sativa L.) Beer Production in the Philippines,’ the scientific study is being conducted by Evelyn Bandonill, Henry Mamucod, and Priscilla Sanchez.
[DatePublished] => 2004-05-23 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
RICE CHEMISTRY AND FOOD SCIENCE DIVISION
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 361969
                    [Title] => Rice wine, anyone?
                    [Summary] => PhilRice is now engaged in the commercial manufacture of tapuy or rice wine after having been given a license to operate by the Bureau of Food and Drugs. BFAD personnel who inspected the institute’s tapuy production area strongly recommended that PhilRice deserves a license to operate.


Likewise, BFAD has given PhilRice an application number for its tapuy production process as a utility model, as well as a trademark application number.
[DatePublished] => 2006-10-08 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1750993 [AuthorName] => Sosimo Ma. Pablico [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [1] => Array ( [ArticleID] => 294982 [Title] => Philrice, private firm to develop rice winery eqpm’t [Summary] => PhilRice and an industrial company entered into a joint project to develop a rice winery equipment that will support the product’s wide-scale commercialization.

Amertech Industrial Ventures, an industrial company that specializes in machinery and equipment fabrication and installation, steam generation and utilization, agreed to develop a rice winery equipment for the commercial production of the PhilRice tapuy through a joint venture agreement.
[DatePublished] => 2005-09-04 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [2] => Array ( [ArticleID] => 251101 [Title] => Coming soon: Rice beer [Summary] => The time may not be long when the Philippines can boast of a locally produced beverage: Rice beer.

Now pursuing this is a project being undertaken by researchers of the Department of Agriculture-Philippines Rice Research Institute (DA-PhilRice).

Titled ‘Optimization of Process Parameters for Rice (Oryza sativa L.) Beer Production in the Philippines,’ the scientific study is being conducted by Evelyn Bandonill, Henry Mamucod, and Priscilla Sanchez.
[DatePublished] => 2004-05-23 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
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