^
+ Follow Rib Eye Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2133624
                    [Title] => Celebrating at home with Marriott
                    [Summary] => Every celebration deserves a feast. Now more than ever, it’s important to celebrate occasions big and small, dahlings.
                    [DatePublished] => 2021-10-13 00:00:00
                    [ColumnID] => 136445
                    [Focus] => 1
                    [AuthorID] => 1510163
                    [AuthorName] => Maurice Arcache
                    [SectionName] => Fashion and Beauty
                    [SectionUrl] => fashion-and-beauty
                    [URL] => https://media.philstar.com/photos/2021/10/12/1-1_2021-10-12_15-43-15973_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 738817
                    [Title] => Wagyu see is wagyu get
                    [Summary] => 

Chef/author Julia Child said that the only time to eat diet food is while you’re waiting for your steak to cook.

[DatePublished] => 2011-10-20 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1096607 [AuthorName] => Ching M. Alano [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://img638.imageshack.us/img638/5514/lif1thumbs.jpg ) [2] => Array ( [ArticleID] => 544088 [Title] => The Flying Pig now in Tomas Morato [Summary] =>

The Flying Pig offers the King Sampler, which is loaded with a full slab of baby back ribs, half-smoked barbecue chicken, and four pieces sausages with two side dishes of your choice: spinach whipped potatoes, penne ratatouille, bacon basmati rice, homemade pork and beans or baked french fries.

[DatePublished] => 2010-01-28 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
Rib Eye
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2133624
                    [Title] => Celebrating at home with Marriott
                    [Summary] => Every celebration deserves a feast. Now more than ever, it’s important to celebrate occasions big and small, dahlings.
                    [DatePublished] => 2021-10-13 00:00:00
                    [ColumnID] => 136445
                    [Focus] => 1
                    [AuthorID] => 1510163
                    [AuthorName] => Maurice Arcache
                    [SectionName] => Fashion and Beauty
                    [SectionUrl] => fashion-and-beauty
                    [URL] => https://media.philstar.com/photos/2021/10/12/1-1_2021-10-12_15-43-15973_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 738817
                    [Title] => Wagyu see is wagyu get
                    [Summary] => 

Chef/author Julia Child said that the only time to eat diet food is while you’re waiting for your steak to cook.

[DatePublished] => 2011-10-20 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1096607 [AuthorName] => Ching M. Alano [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://img638.imageshack.us/img638/5514/lif1thumbs.jpg ) [2] => Array ( [ArticleID] => 544088 [Title] => The Flying Pig now in Tomas Morato [Summary] =>

The Flying Pig offers the King Sampler, which is loaded with a full slab of baby back ribs, half-smoked barbecue chicken, and four pieces sausages with two side dishes of your choice: spinach whipped potatoes, penne ratatouille, bacon basmati rice, homemade pork and beans or baked french fries.

[DatePublished] => 2010-01-28 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
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