+ Follow Revj “Vance” Consignado Tag
Array
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[results] => Array
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[0] => Array
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[ArticleID] => 1983975
[Title] => Ube in the heart of New York
[Summary] => Revj “Vance” Consignado, a Filipino immigrant to the United States since 2015, has a mission to spread the love and taste of purple yam – ube to you and me – through plant-based dishes, pastries and desserts in chic and trendy food parks and sought-after dinners.Vance is the executive chef and co-founder of Ube Kitchen, together with his husband Nick Shippers.
[DatePublished] => 2020-01-12 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1292169
[AuthorName] => Edu Jarque
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] => https://media.philstar.com/photos/2020/01/11/ube-main_2020-01-11_17-46-46915_thumbnail.jpg
)
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Revj “Vance” Consignado
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 1983975
[Title] => Ube in the heart of New York
[Summary] => Revj “Vance” Consignado, a Filipino immigrant to the United States since 2015, has a mission to spread the love and taste of purple yam – ube to you and me – through plant-based dishes, pastries and desserts in chic and trendy food parks and sought-after dinners.Vance is the executive chef and co-founder of Ube Kitchen, together with his husband Nick Shippers.
[DatePublished] => 2020-01-12 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1292169
[AuthorName] => Edu Jarque
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] => https://media.philstar.com/photos/2020/01/11/ube-main_2020-01-11_17-46-46915_thumbnail.jpg
)
)
)
abtest