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[DatePublished] => 2011-08-02 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1122199 [AuthorName] => Althea Lauren Ricardo [SectionName] => Freeman Cebu Entertainment [SectionUrl] => cebu-entertainment [URL] => ) [1] => Array ( [ArticleID] => 705443 [Title] => Explore the pasta-bilities at Mandarin Manila [Summary] =>Mandarin Oriental Manila executive chef Rene Ottlik and The Tivoli executive sous chef Remi Vercelli cook up a veritable storm as they impart their mastery of authentic Italian cuisine with a cooking demo titled “Basta Pasta!,” on July 23, 9 a.m. at The Tivoli kitchen.
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REMI
Array ( [results] => Array ( [0] => Array ( [ArticleID] => 712170 [Title] => Channel surfing Forever 27 [Summary] =>I have to apologize for the long absence.
[DatePublished] => 2011-08-02 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1122199 [AuthorName] => Althea Lauren Ricardo [SectionName] => Freeman Cebu Entertainment [SectionUrl] => cebu-entertainment [URL] => ) [1] => Array ( [ArticleID] => 705443 [Title] => Explore the pasta-bilities at Mandarin Manila [Summary] =>Mandarin Oriental Manila executive chef Rene Ottlik and The Tivoli executive sous chef Remi Vercelli cook up a veritable storm as they impart their mastery of authentic Italian cuisine with a cooking demo titled “Basta Pasta!,” on July 23, 9 a.m. at The Tivoli kitchen.
[DatePublished] => 2011-07-14 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 83110 [Title] => ‘Kinuyog...’ [Summary] => [DatePublished] => 2008-09-03 00:00:00 [ColumnID] => 133828 [Focus] => 0 [AuthorID] => 1097682 [AuthorName] => Tony Calvento [SectionName] => PSN Opinyon [SectionUrl] => opinyon [URL] => ) ) )
abtest
EZ2 - 9 25
SUERTRES - 90 4
6D Lotto - 6 6 5 5 2 1
6/42 Lotto - 40 2 33 21 14 36
P5,940,000.00
6/49 Super Lotto - 49 7 32 26 40 48
P110,373,908.00
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