^
+ Follow RAFFAELE Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1433622
                    [Title] => Raffaele: An Italian master in the heart of Intramuros
                    [Summary] => 

The Bayleaf’s newest restaurant may only be a few months old – it opened June of last year – but it carries a long, age-honored tradition of pizza making.

[DatePublished] => 2015-03-15 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1096989 [AuthorName] => Ida Anita Q. del Mundo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => http://media.philstar.com/images/the-philippine-star/other-sections/starweek-magazine/20150315/An-Raffaele-Restaurant-6.jpg ) [1] => Array ( [ArticleID] => 1370149 [Title] => An authentic taste of Italy in the Walled City [Summary] =>

If a restaurant is named after the genius that fathered the Italian pizza, one should expect that due respect be given to the creator.

[DatePublished] => 2014-09-18 00:00:00 [ColumnID] => 133357 [Focus] => 0 [AuthorID] => 1351341 [AuthorName] => Heny Sison [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 1345494 [Title] => Raffaele: The Bayleaf Hotel’s new prince [Summary] =>

Where art thou Raffaele, my prince?

[DatePublished] => 2014-07-13 00:00:00 [ColumnID] => 135405 [Focus] => 0 [AuthorID] => 1231640 [AuthorName] => Christine S. Dayrit [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) ) )
RAFFAELE
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1433622
                    [Title] => Raffaele: An Italian master in the heart of Intramuros
                    [Summary] => 

The Bayleaf’s newest restaurant may only be a few months old – it opened June of last year – but it carries a long, age-honored tradition of pizza making.

[DatePublished] => 2015-03-15 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1096989 [AuthorName] => Ida Anita Q. del Mundo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => http://media.philstar.com/images/the-philippine-star/other-sections/starweek-magazine/20150315/An-Raffaele-Restaurant-6.jpg ) [1] => Array ( [ArticleID] => 1370149 [Title] => An authentic taste of Italy in the Walled City [Summary] =>

If a restaurant is named after the genius that fathered the Italian pizza, one should expect that due respect be given to the creator.

[DatePublished] => 2014-09-18 00:00:00 [ColumnID] => 133357 [Focus] => 0 [AuthorID] => 1351341 [AuthorName] => Heny Sison [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 1345494 [Title] => Raffaele: The Bayleaf Hotel’s new prince [Summary] =>

Where art thou Raffaele, my prince?

[DatePublished] => 2014-07-13 00:00:00 [ColumnID] => 135405 [Focus] => 0 [AuthorID] => 1231640 [AuthorName] => Christine S. Dayrit [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) ) )
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