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                    [ArticleID] => 792764
                    [Title] => Phl wild raspberry breaks into local market
                    [Summary] => 

A Philippine wild raspberry, known locally as sapinit, which is processed into juice, jam, and wine has broken through in the market with its unique taste and richness in leucoanthocyanin, anti-Alzheimer’s, and anti-cancer phytochemical content.

[DatePublished] => 2012-04-01 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
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                    [ArticleID] => 792764
                    [Title] => Phl wild raspberry breaks into local market
                    [Summary] => 

A Philippine wild raspberry, known locally as sapinit, which is processed into juice, jam, and wine has broken through in the market with its unique taste and richness in leucoanthocyanin, anti-Alzheimer’s, and anti-cancer phytochemical content.

[DatePublished] => 2012-04-01 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
abtest
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