^
+ Follow PSCA Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 806885
                    [Title] => The call of the kitchen.
                    [Summary] => 

When Michelangelo finished painting the ceiling of the Sistine Chapel, he must have been filled with pure gratification on a masterpiece now tagged as the most renowned artwork of the High Renaissance. It’s the same feeling a cook or baker feels inside the kitchen. Even with just one cute little cupcake, the feeling of accomplishment is like that of a true artist.

[DatePublished] => 2012-05-15 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1108990 [AuthorName] => AJ de la Torre [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [1] => Array ( [ArticleID] => 562806 [Title] => PSCA joins efforts to boost culinary tourism [Summary] =>

Aware of the lack of tourist destinations in Cebu City, the Philippine School of Culinary Arts (PSCA) has decided to actively join the effort of strengthening Cebu’s tourism potential specifically on culinary tourism by opening up a cooking class for foreign tourists.

[DatePublished] => 2010-04-01 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Cebu Business [SectionUrl] => cebu-business [URL] => ) ) )
PSCA
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 806885
                    [Title] => The call of the kitchen.
                    [Summary] => 

When Michelangelo finished painting the ceiling of the Sistine Chapel, he must have been filled with pure gratification on a masterpiece now tagged as the most renowned artwork of the High Renaissance. It’s the same feeling a cook or baker feels inside the kitchen. Even with just one cute little cupcake, the feeling of accomplishment is like that of a true artist.

[DatePublished] => 2012-05-15 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1108990 [AuthorName] => AJ de la Torre [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) [1] => Array ( [ArticleID] => 562806 [Title] => PSCA joins efforts to boost culinary tourism [Summary] =>

Aware of the lack of tourist destinations in Cebu City, the Philippine School of Culinary Arts (PSCA) has decided to actively join the effort of strengthening Cebu’s tourism potential specifically on culinary tourism by opening up a cooking class for foreign tourists.

[DatePublished] => 2010-04-01 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Cebu Business [SectionUrl] => cebu-business [URL] => ) ) )
abtest
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