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In four days, The Philippine STAR will mark its 25th year.
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Where is it best to shop for food items? That depends, really, on what you need. Past experiences in comparing costs among different sources must also be used as a guide. There are advantages and disadvantages.
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PORT ORIENT

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abtest

Dining with wine

By Lydia Castillo | May 19, 2013 - 12:00am

Today, most Filipino foodies are wine connoisseurs and would feel a meal is incomplete without the accompanying red or white.

Starweek Magazine

The STAR's Silver

By Lydia Castillo | July 24, 2011 - 12:00am

In four days, The Philippine STAR will mark its 25th year.

Starweek Magazine

Wet market or supermarket?

By Lydia Castillo | March 28, 2010 - 12:00am

Where is it best to shop for food items? That depends, really, on what you need. Past experiences in comparing costs among different sources must also be used as a guide. There are advantages and disadvantages.

Starweek Magazine

Eating and cooking Japanese

By Lydia Castillo | February 14, 2010 - 12:00am

Perhaps one of the healthiest cuisines in the world is that of Japan. Except for tempura and tonkatsu, the Japanese hardly cook with oil.

Starweek Magazine

Two pleasant surprises

By Lydia Castillo | December 7, 2008 - 12:00am

Amid the turbulent situation around us – the financial crisis, the government mismanagement – we recently found solace in our two pleasant discoveries during the past week.

Starweek Magazine