pochero

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                    [ArticleID] => 2268451
                    [Title] => Chef Tatung Sarthou shares 'Pochero' recipe from 'Simpol Dishkarte' book
                    [Summary] => A NUMBER of recipes, most of them classic Filipino dishes, appear in Chef Myke ‘Tatung’ Sarthou’sa newly launched book, ‘Simple Dishkarte.’
                    [DatePublished] => 2024-01-10 10:33:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2023/05/23/4_2023-05-23_15-50-17903_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 2269697
                    [Title] => Recipe: Chef Tatung Sarthou's one-pot Chicken Pochero
                    [Summary] => The classic Filipino dish appears in Chef Myke "Tatung" Sarthou’s book, "Simple Dishkarte." 
                    [DatePublished] => 2023-05-28 11:10:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807666
                    [AuthorName] => Dolly Dy-Zulueta
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2023/05/28/chef-tatung-sarthou-chicken-pochero_2023-05-28_11-25-34_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 850312
                    [Title] => Filipino Food and Fun
                    [Summary] => 
Just when the municipality of Consolacion has started to welcome fast food chains left and right, its Filipino cuisine has remained.
                    [DatePublished] => 2012-09-18 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1128727
                    [AuthorName] => Annie Fe Perez
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
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            [3] => Array
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                    [ArticleID] => 736974
                    [Title] => Oktobeerfest at kan-anan
                    [Summary] => 
Cebu Parklane International Hotel celebrates all Fridays and Saturdays of OCTOBER with a bang at KAN-ANAN!
                    [DatePublished] => 2011-10-14 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
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            [4] => Array
                (
                    [ArticleID] => 601367
                    [Title] => Koreans' bad behavior in a resto
                    [Summary] => 
A female journalist had dinner with her sister in a native restaurant at the IT Park recently.
                    [DatePublished] => 2010-08-11 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1769982
                    [AuthorName] => The Ear
                    [SectionName] => Freeman Opinion
                    [SectionUrl] => opinion
                    [URL] => 
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Chef Tatung Sarthou shares 'Pochero' recipe from 'Simpol Dishkarte' book

By Dolly Dy-Zulueta | January 10, 2024 - 10:33am

A NUMBER of recipes, most of them classic Filipino dishes, appear in Chef Myke ‘Tatung’ Sarthou’sa newly...

Food and Leisure

Recipe: Chef Tatung Sarthou's one-pot Chicken Pochero

By Dolly Dy-Zulueta | May 28, 2023 - 11:10am

The classic Filipino dish appears in Chef Myke "Tatung" Sarthou’s book, "Simple Dishkarte." 

Food and Leisure

Filipino Food and Fun

By Annie Fe Perez | September 18, 2012 - 12:00am

Just when the municipality of Consolacion has started to welcome fast food chains left and right, its Filipino cuisine has remained.

Freeman Cebu Lifestyle

Oktobeerfest at kan-anan

October 14, 2011 - 12:00am

Cebu Parklane International Hotel celebrates all Fridays and Saturdays of OCTOBER with a bang at KAN-ANAN!

Freeman Cebu Lifestyle

Koreans' bad behavior in a resto

By The Ear | August 11, 2010 - 12:00am

A female journalist had dinner with her sister in a native restaurant at the IT Park recently.

Freeman Opinion