^
+ Follow Pili Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2380695
                    [Title] => Why this chef is nuts about pili
                    [Summary] => Rica Buenaflor, a Le Cordon Bleu Paris grand diplome alumna, embodies the fusion of gastronomy and wanderlust. Her journey began with her love for travel and food adventures, igniting a passion that transcends borders.
                    [DatePublished] => 2024-08-27 00:00:00
                    [ColumnID] => 136209
                    [Focus] => 1
                    [AuthorID] => 1529529
                    [AuthorName] => Mons Romulo
                    [SectionName] => Newsmakers
                    [SectionUrl] => newsmakers
                    [URL] => https://media.philstar.com/photos/2024/08/26/n2-1_2024-08-26_14-45-06480_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 2350132
                    [Title] => CamSur no. 1 sa heat index habang 30 lugar sa bansa nasa 'danger levels'
                    [Summary] => osibleng magbaga sa 46°C ang heat index sa Pili, Camarines Sur ngayong Miyerkules matapos mag-isyu ng babala ang PAGASA ng mas mataas na probability ng heat cramps, heat exhaustion at heat stroke sa 30 lugar sa Pilipinas.
                    [DatePublished] => 2024-04-24 13:48:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1806091
                    [AuthorName] => James Relativo
                    [SectionName] => Bansa
                    [SectionUrl] => bansa
                    [URL] => https://media.philstar.com/photos/2024/04/24/we1e21e21e2e_2024-04-24_13-43-10947_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 2043861
                    [Title] => Philippines seeks to regain EU access for pili nut exports
                    [Summary] => The Philippines is seeking to recapture the European market for the export of pili nuts, one of the country’s most important nut tree crops.
                    [DatePublished] => 2020-09-21 00:00:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1475310
                    [AuthorName] => Louise Maureen Simeon
                    [SectionName] => Business
                    [SectionUrl] => business
                    [URL] => 
                )

            [3] => Array
                (
                    [ArticleID] => 1262714
                    [Title] => Sorsogon’s hidden treasures
                    [Summary] => 

From the busy streets of Sorsogon, we make a turn into a lane densely lined with coconut trees. It seems quaint enough, your standard provincial scene, until we reach the entrance of Siama Hotel.

[DatePublished] => 2013-12-01 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1096989 [AuthorName] => Ida Anita Q. del Mundo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => http://imageshack.us/a/img30/586/1og0.jpg ) [4] => Array ( [ArticleID] => 952324 [Title] => Same item, different price [Summary] =>

UNIFORM. An Ear informer went shopping for school uniforms for her children last week in preparation for today's school opening in private schools.

[DatePublished] => 2013-06-10 00:00:00 [ColumnID] => 135969 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Opinion [SectionUrl] => opinion [URL] => http://imageshack.us/a/img20/8964/eartoonu.gif ) [5] => Array ( [ArticleID] => 826460 [Title] => Train runs over grandma, 65 [Summary] =>

A 65-year-old grandmother was run over by a Philippine National Railways train while crossing the tracks in Pili, Camarines Sur yesterday, authorities said.

[DatePublished] => 2012-07-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1324678 [AuthorName] => Francis Elevado [SectionName] => Nation [SectionUrl] => nation [URL] => ) [6] => Array ( [ArticleID] => 698808 [Title] => The pili fruit and nut [Summary] =>

Both the pili fruit and nut are wonderful, and relatively unknown outside of the Bicol region. The fruit or pulp, a hairy conglomeration of mildly flavored fiber, is enjoyed almost as a vegetable, dipped in guinamos or fermented fish sauce, and a staple during the pili season, which peaks in June to August.

[DatePublished] => 2011-06-24 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1500209 [AuthorName] => Marketman [SectionName] => Unblogged [SectionUrl] => unblogged [URL] => ) [7] => Array ( [ArticleID] => 605201 [Title] => Sayon na bang mga abogado karon? [Summary] =>

Sa miaging semana mibisita dinhi sa Sugbo ang tsirman sa 2011 Bar examination aron ipahibalo sa mga tunghaan ang bag-ong estilo sa eksaminasyon.  

[DatePublished] => 2010-08-24 00:00:00 [ColumnID] => 133434 [Focus] => 0 [AuthorID] => 1337067 [AuthorName] => Gerry Auxilio [SectionName] => Banat Opinyon [SectionUrl] => opinyon [URL] => ) [8] => Array ( [ArticleID] => 586310 [Title] => Going nuts over healthy pili [Summary] =>

Candied, it is delicious and addictive. Raw, it is lusciously nutty and heavy with oil. Either way, it is fantastic. No wonder, it is one of Bicol’s most popular delicacies.

[DatePublished] => 2010-06-22 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Health And Family [SectionUrl] => health-and-family [URL] => ) [9] => Array ( [ArticleID] => 78521 [Title] => Coming soon: Virgin pili nut oil [Summary] =>

The Department of Science and Technology (DOST) in the Bicol Region has developed a simple method of producing nutritious oil  from pili nut (Canarium ovatum) pulp.

[DatePublished] => 2008-08-11 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1804518 [AuthorName] => Ghio Ong [SectionName] => Headlines [SectionUrl] => headlines [URL] => ) ) )
Pili
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2380695
                    [Title] => Why this chef is nuts about pili
                    [Summary] => Rica Buenaflor, a Le Cordon Bleu Paris grand diplome alumna, embodies the fusion of gastronomy and wanderlust. Her journey began with her love for travel and food adventures, igniting a passion that transcends borders.
                    [DatePublished] => 2024-08-27 00:00:00
                    [ColumnID] => 136209
                    [Focus] => 1
                    [AuthorID] => 1529529
                    [AuthorName] => Mons Romulo
                    [SectionName] => Newsmakers
                    [SectionUrl] => newsmakers
                    [URL] => https://media.philstar.com/photos/2024/08/26/n2-1_2024-08-26_14-45-06480_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 2350132
                    [Title] => CamSur no. 1 sa heat index habang 30 lugar sa bansa nasa 'danger levels'
                    [Summary] => osibleng magbaga sa 46°C ang heat index sa Pili, Camarines Sur ngayong Miyerkules matapos mag-isyu ng babala ang PAGASA ng mas mataas na probability ng heat cramps, heat exhaustion at heat stroke sa 30 lugar sa Pilipinas.
                    [DatePublished] => 2024-04-24 13:48:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1806091
                    [AuthorName] => James Relativo
                    [SectionName] => Bansa
                    [SectionUrl] => bansa
                    [URL] => https://media.philstar.com/photos/2024/04/24/we1e21e21e2e_2024-04-24_13-43-10947_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 2043861
                    [Title] => Philippines seeks to regain EU access for pili nut exports
                    [Summary] => The Philippines is seeking to recapture the European market for the export of pili nuts, one of the country’s most important nut tree crops.
                    [DatePublished] => 2020-09-21 00:00:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1475310
                    [AuthorName] => Louise Maureen Simeon
                    [SectionName] => Business
                    [SectionUrl] => business
                    [URL] => 
                )

            [3] => Array
                (
                    [ArticleID] => 1262714
                    [Title] => Sorsogon’s hidden treasures
                    [Summary] => 

From the busy streets of Sorsogon, we make a turn into a lane densely lined with coconut trees. It seems quaint enough, your standard provincial scene, until we reach the entrance of Siama Hotel.

[DatePublished] => 2013-12-01 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1096989 [AuthorName] => Ida Anita Q. del Mundo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => http://imageshack.us/a/img30/586/1og0.jpg ) [4] => Array ( [ArticleID] => 952324 [Title] => Same item, different price [Summary] =>

UNIFORM. An Ear informer went shopping for school uniforms for her children last week in preparation for today's school opening in private schools.

[DatePublished] => 2013-06-10 00:00:00 [ColumnID] => 135969 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Freeman Opinion [SectionUrl] => opinion [URL] => http://imageshack.us/a/img20/8964/eartoonu.gif ) [5] => Array ( [ArticleID] => 826460 [Title] => Train runs over grandma, 65 [Summary] =>

A 65-year-old grandmother was run over by a Philippine National Railways train while crossing the tracks in Pili, Camarines Sur yesterday, authorities said.

[DatePublished] => 2012-07-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1324678 [AuthorName] => Francis Elevado [SectionName] => Nation [SectionUrl] => nation [URL] => ) [6] => Array ( [ArticleID] => 698808 [Title] => The pili fruit and nut [Summary] =>

Both the pili fruit and nut are wonderful, and relatively unknown outside of the Bicol region. The fruit or pulp, a hairy conglomeration of mildly flavored fiber, is enjoyed almost as a vegetable, dipped in guinamos or fermented fish sauce, and a staple during the pili season, which peaks in June to August.

[DatePublished] => 2011-06-24 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1500209 [AuthorName] => Marketman [SectionName] => Unblogged [SectionUrl] => unblogged [URL] => ) [7] => Array ( [ArticleID] => 605201 [Title] => Sayon na bang mga abogado karon? [Summary] =>

Sa miaging semana mibisita dinhi sa Sugbo ang tsirman sa 2011 Bar examination aron ipahibalo sa mga tunghaan ang bag-ong estilo sa eksaminasyon.  

[DatePublished] => 2010-08-24 00:00:00 [ColumnID] => 133434 [Focus] => 0 [AuthorID] => 1337067 [AuthorName] => Gerry Auxilio [SectionName] => Banat Opinyon [SectionUrl] => opinyon [URL] => ) [8] => Array ( [ArticleID] => 586310 [Title] => Going nuts over healthy pili [Summary] =>

Candied, it is delicious and addictive. Raw, it is lusciously nutty and heavy with oil. Either way, it is fantastic. No wonder, it is one of Bicol’s most popular delicacies.

[DatePublished] => 2010-06-22 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Health And Family [SectionUrl] => health-and-family [URL] => ) [9] => Array ( [ArticleID] => 78521 [Title] => Coming soon: Virgin pili nut oil [Summary] =>

The Department of Science and Technology (DOST) in the Bicol Region has developed a simple method of producing nutritious oil  from pili nut (Canarium ovatum) pulp.

[DatePublished] => 2008-08-11 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1804518 [AuthorName] => Ghio Ong [SectionName] => Headlines [SectionUrl] => headlines [URL] => ) ) )
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