^
+ Follow Noel Driz Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1836692
                    [Title] => He makes the ‘cut’ at Texas Roadhouse
                    [Summary] => Butcher Noel Driz brings his expertise to Texas Roadhouse, home of the legendary US-grade hand-cut steaks, where he works as a meat-cutting trainer/meat production manager.
                    [DatePublished] => 2018-07-26 00:00:00
                    [ColumnID] => 135124
                    [Focus] => 1
                    [AuthorID] => 1447204
                    [AuthorName] => Lai S. Reyes
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://media.philstar.com/images/articles/food1-texas-roadhouse-grill-ribeye_2018-07-25_17-53-27873_thumbnail.jpg
                )

        )

)
Noel Driz
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1836692
                    [Title] => He makes the ‘cut’ at Texas Roadhouse
                    [Summary] => Butcher Noel Driz brings his expertise to Texas Roadhouse, home of the legendary US-grade hand-cut steaks, where he works as a meat-cutting trainer/meat production manager.
                    [DatePublished] => 2018-07-26 00:00:00
                    [ColumnID] => 135124
                    [Focus] => 1
                    [AuthorID] => 1447204
                    [AuthorName] => Lai S. Reyes
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://media.philstar.com/images/articles/food1-texas-roadhouse-grill-ribeye_2018-07-25_17-53-27873_thumbnail.jpg
                )

        )

)
abtest
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