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Array ( [results] => Array ( [0] => Array ( [ArticleID] => 1020351 [Title] => The write inspiration in Bangkok [Summary] =>This hotel with a history befits head of states.
[DatePublished] => 2013-07-28 00:00:00 [ColumnID] => 134641 [Focus] => 0 [AuthorID] => 1524993 [AuthorName] => Millet M. Mananquil [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) [1] => Array ( [ArticleID] => 272416 [Title] => Grand dame by the river [Summary] => Some things just get better with time. Like wine well drink to that! Like some cheeses say (blue) cheese! Like that old Christmas goody the fruitcake. And like The Oriental, Bangkok, the grand dame by the river who turns a graceful 130 years old this year. A few weeks ago, the grand dame played gracious hostess to six journalists (including this writer) from the Philippines. We took an evening flight via Lufthansa and landed before midnight at the Bangkok International Airport. [DatePublished] => 2005-04-02 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1096607 [AuthorName] => Ching M. Alano [SectionName] => Modern Living [SectionUrl] => modern-living [URL] => ) [2] => Array ( [ArticleID] => 85795 [Title] => The perils of polygamy [Summary] => When French author Honore de Balzac quipped, "To provoke laughter without joining in it greatly heightens the effect," he might well be referring to the sense of humor of his neighbors across the English Channel. The tongue of the Frenchman finds pleasure in his cuisine; that of the Englishman in its wit. When you consider that English cooking has nothing much to offer the palate than kidney pie, the Englishman makes up for his tasteless dishes by his talent in titillating the funny bone. [DatePublished] => 2001-04-23 00:00:00 [ColumnID] => 133225 [Focus] => 0 [AuthorID] => 1386314 [AuthorName] => Jess Q. Cruz [SectionName] => Arts and Culture [SectionUrl] => arts-and-culture [URL] => ) ) )
NOEL COWARD
Array ( [results] => Array ( [0] => Array ( [ArticleID] => 1020351 [Title] => The write inspiration in Bangkok [Summary] =>This hotel with a history befits head of states.
[DatePublished] => 2013-07-28 00:00:00 [ColumnID] => 134641 [Focus] => 0 [AuthorID] => 1524993 [AuthorName] => Millet M. Mananquil [SectionName] => Travel and Tourism [SectionUrl] => travel-and-tourism [URL] => ) [1] => Array ( [ArticleID] => 272416 [Title] => Grand dame by the river [Summary] => Some things just get better with time. Like wine well drink to that! Like some cheeses say (blue) cheese! Like that old Christmas goody the fruitcake. And like The Oriental, Bangkok, the grand dame by the river who turns a graceful 130 years old this year. A few weeks ago, the grand dame played gracious hostess to six journalists (including this writer) from the Philippines. We took an evening flight via Lufthansa and landed before midnight at the Bangkok International Airport. [DatePublished] => 2005-04-02 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1096607 [AuthorName] => Ching M. Alano [SectionName] => Modern Living [SectionUrl] => modern-living [URL] => ) [2] => Array ( [ArticleID] => 85795 [Title] => The perils of polygamy [Summary] => When French author Honore de Balzac quipped, "To provoke laughter without joining in it greatly heightens the effect," he might well be referring to the sense of humor of his neighbors across the English Channel. The tongue of the Frenchman finds pleasure in his cuisine; that of the Englishman in its wit. When you consider that English cooking has nothing much to offer the palate than kidney pie, the Englishman makes up for his tasteless dishes by his talent in titillating the funny bone. [DatePublished] => 2001-04-23 00:00:00 [ColumnID] => 133225 [Focus] => 0 [AuthorID] => 1386314 [AuthorName] => Jess Q. Cruz [SectionName] => Arts and Culture [SectionUrl] => arts-and-culture [URL] => ) ) )
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By Millet M. Mananquil | July 28, 2013 - 12:00am
By Ching M. Alano | April 2, 2005 - 12:00am
By Jess Q. Cruz | April 23, 2001 - 12:00am
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