^
+ Follow MONTEREY MEATSHOPS Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 425508
                    [Title] => Secrets to a successful Meatshop franchise
                    [Summary] => 

Selling meat as an ideal business and the success of the Monterey Meatshop franchise were reaffirmed at the recent convention of the country’s 130-plus Monterey franchisees, held in Crowne Plaza Galleria.

[DatePublished] => 2008-12-22 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Lifestyle Business [SectionUrl] => business-life [URL] => ) [1] => Array ( [ArticleID] => 414561 [Title] => Meals made meatier [Summary] =>

Meat is an integral part of many Filipino households’ daily meals. Whether it’s beef tapa, bacon or corned beef for breakfast, or distinctly Pinoy dishes such as menudo, adobo, or sinigang for lunch or dinner,...

[DatePublished] => 2008-11-13 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 57121 [Title] => Monterey offers healthy, quality-assured meat [Summary] => [DatePublished] => 2008-04-20 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
MONTEREY MEATSHOPS
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 425508
                    [Title] => Secrets to a successful Meatshop franchise
                    [Summary] => 

Selling meat as an ideal business and the success of the Monterey Meatshop franchise were reaffirmed at the recent convention of the country’s 130-plus Monterey franchisees, held in Crowne Plaza Galleria.

[DatePublished] => 2008-12-22 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Lifestyle Business [SectionUrl] => business-life [URL] => ) [1] => Array ( [ArticleID] => 414561 [Title] => Meals made meatier [Summary] =>

Meat is an integral part of many Filipino households’ daily meals. Whether it’s beef tapa, bacon or corned beef for breakfast, or distinctly Pinoy dishes such as menudo, adobo, or sinigang for lunch or dinner,...

[DatePublished] => 2008-11-13 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [2] => Array ( [ArticleID] => 57121 [Title] => Monterey offers healthy, quality-assured meat [Summary] => [DatePublished] => 2008-04-20 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
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