+ Follow MOMENT GROUP Tag
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[ArticleID] => 1549352
[Title] => Women of passion
[Summary] => Last week, I shared with you in this column, Women Changing Lives, the stories of four inspiring Filipina awardees.
[DatePublished] => 2016-02-03 09:00:00
[ColumnID] => 134260
[Focus] => 0
[AuthorID] => 1398871
[AuthorName] => Joey Concepcion
[SectionName] => Business
[SectionUrl] => business
[URL] => http://media.philstar.com/images/the-philippine-star/business/business-main/20160204/Women-of-Passion-16.jpg
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[1] => Array
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[ArticleID] => 1528289
[Title] => 5 things you should know about Din Tai Fung Philippines
[Summary] => Din Tai Fung, the Michelin-starred xiao long bao mecca from Taiwan that The New York Times named one of the Top 10 Restaurants in the World, will open on Dec. 8 at SM Megamall’s Mega Fashion Hall.
[DatePublished] => 2015-12-02 09:00:00
[ColumnID] => 134406
[Focus] => 0
[AuthorID] => 1224012
[AuthorName] => Cheryl Tiu
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20151203/Din-Tai-Fung-4.jpg
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[ArticleID] => 1410894
[Title] => ‘Rituals’
[Summary] => Fila hit the art and fashion scene again by celebrating Patrick Rosas’ talent in makeup artistry, vision and creativity.
[DatePublished] => 2015-01-09 00:00:00
[ColumnID] => 135957
[Focus] => 0
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
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[ArticleID] => 1294187
[Title] => A ‘sneak slurp’ at Phat Pho
[Summary] => “Why is Pepper inside if it’s closed?” someone asked at the door. “
[DatePublished] => 2014-02-25 00:00:00
[ColumnID] => 135957
[Focus] => 0
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
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[ArticleID] => 948166
[Title] => For Pinoy comfort’s sake
[Summary] => Namnam offers the best of two worlds. Established by The Moment Group, it is the third in a chain of restaurants dedicated to “a good time for good people — every single time.”
[DatePublished] => 2013-05-31 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1670986
[AuthorName] => Regine Cabato
[SectionName] => Young Star
[SectionUrl] => young-star
[URL] =>
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[5] => Array
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[ArticleID] => 816772
[Title] => Cue the modern BBQ
[Summary] => As a child I used to really look forward to the birthday parties of my friends.
[DatePublished] => 2012-06-14 00:00:00
[ColumnID] => 134127
[Focus] => 0
[AuthorID] => 1807758
[AuthorName] => Stephanie Zubiri
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://imageshack.us/a/img835/9044/lif1thumbp.jpg
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)
MOMENT GROUP
Array
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[results] => Array
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[0] => Array
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[ArticleID] => 1549352
[Title] => Women of passion
[Summary] => Last week, I shared with you in this column, Women Changing Lives, the stories of four inspiring Filipina awardees.
[DatePublished] => 2016-02-03 09:00:00
[ColumnID] => 134260
[Focus] => 0
[AuthorID] => 1398871
[AuthorName] => Joey Concepcion
[SectionName] => Business
[SectionUrl] => business
[URL] => http://media.philstar.com/images/the-philippine-star/business/business-main/20160204/Women-of-Passion-16.jpg
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[1] => Array
(
[ArticleID] => 1528289
[Title] => 5 things you should know about Din Tai Fung Philippines
[Summary] => Din Tai Fung, the Michelin-starred xiao long bao mecca from Taiwan that The New York Times named one of the Top 10 Restaurants in the World, will open on Dec. 8 at SM Megamall’s Mega Fashion Hall.
[DatePublished] => 2015-12-02 09:00:00
[ColumnID] => 134406
[Focus] => 0
[AuthorID] => 1224012
[AuthorName] => Cheryl Tiu
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20151203/Din-Tai-Fung-4.jpg
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[2] => Array
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[ArticleID] => 1410894
[Title] => ‘Rituals’
[Summary] => Fila hit the art and fashion scene again by celebrating Patrick Rosas’ talent in makeup artistry, vision and creativity.
[DatePublished] => 2015-01-09 00:00:00
[ColumnID] => 135957
[Focus] => 0
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
[3] => Array
(
[ArticleID] => 1294187
[Title] => A ‘sneak slurp’ at Phat Pho
[Summary] => “Why is Pepper inside if it’s closed?” someone asked at the door. “
[DatePublished] => 2014-02-25 00:00:00
[ColumnID] => 135957
[Focus] => 0
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
[4] => Array
(
[ArticleID] => 948166
[Title] => For Pinoy comfort’s sake
[Summary] => Namnam offers the best of two worlds. Established by The Moment Group, it is the third in a chain of restaurants dedicated to “a good time for good people — every single time.”
[DatePublished] => 2013-05-31 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1670986
[AuthorName] => Regine Cabato
[SectionName] => Young Star
[SectionUrl] => young-star
[URL] =>
)
[5] => Array
(
[ArticleID] => 816772
[Title] => Cue the modern BBQ
[Summary] => As a child I used to really look forward to the birthday parties of my friends.
[DatePublished] => 2012-06-14 00:00:00
[ColumnID] => 134127
[Focus] => 0
[AuthorID] => 1807758
[AuthorName] => Stephanie Zubiri
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://imageshack.us/a/img835/9044/lif1thumbp.jpg
)
)
)
abtest
