+ Follow A MATTER OF TASTE Tag
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[ArticleID] => 1298548
[Title] => Food and writing workshop in Baguio reset to March 28-30
[Summary] => “Love Food, Love Words: A Cooking and Writing Workshop in Baguio” has been moved to the weekend of March 28-30 at Iggy’s Inn, South Drive, Baguio City.
[DatePublished] => 2014-03-10 00:00:00
[ColumnID] => 0
[Focus] => 0
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[SectionName] => Arts and Culture
[SectionUrl] => arts-and-culture
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[ArticleID] => 956624
[Title] => Test your design IQ
[Summary] => Who is the New York-based British chef best known for his Michelin star restaurant Corton and whose clients include Lord Rothschild and Prince Andrew?
[DatePublished] => 2013-06-22 00:00:00
[ColumnID] => 0
[Focus] => 0
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[AuthorName] =>
[SectionName] => Modern Living
[SectionUrl] => modern-living
[URL] =>
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[ArticleID] => 164034
[Title] => Larry Cruz: The Unwilling Icon
[Summary] => Larry J. Cruz is in a debunking mood and, no, he’s not being ornery. The restaurateur envied for his urbanity could never be mean-spirited inside any of his many dining establishments. It’s just that Cruz, although generally credited with having created Malate nightlife, seeks to demystify the legend of his business empire when all sorts of tales abound.
[DatePublished] => 2002-06-09 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1783903
[AuthorName] => Vanni de Sequera
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
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A MATTER OF TASTE
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 1298548
[Title] => Food and writing workshop in Baguio reset to March 28-30
[Summary] => “Love Food, Love Words: A Cooking and Writing Workshop in Baguio” has been moved to the weekend of March 28-30 at Iggy’s Inn, South Drive, Baguio City.
[DatePublished] => 2014-03-10 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Arts and Culture
[SectionUrl] => arts-and-culture
[URL] =>
)
[1] => Array
(
[ArticleID] => 956624
[Title] => Test your design IQ
[Summary] => Who is the New York-based British chef best known for his Michelin star restaurant Corton and whose clients include Lord Rothschild and Prince Andrew?
[DatePublished] => 2013-06-22 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Modern Living
[SectionUrl] => modern-living
[URL] =>
)
[2] => Array
(
[ArticleID] => 164034
[Title] => Larry Cruz: The Unwilling Icon
[Summary] => Larry J. Cruz is in a debunking mood and, no, he’s not being ornery. The restaurateur envied for his urbanity could never be mean-spirited inside any of his many dining establishments. It’s just that Cruz, although generally credited with having created Malate nightlife, seeks to demystify the legend of his business empire when all sorts of tales abound.
[DatePublished] => 2002-06-09 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1783903
[AuthorName] => Vanni de Sequera
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
)
)
abtest
