Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 184745
                    [Title] => Foie Gras Country
                    [Summary] => In the early spring of this year, I visited my very good friends Marc and Ofelia (nee Gelvezon, the artist) Tequi in their 19 th century arrondisement flat in Paris, where a fantastic thrice-weekly wet market in their Place des Fetes plaza, just outside the building.
                    [DatePublished] => 2002-11-20 00:00:00
                    [ColumnID] => 136103
                    [Focus] => 0
                    [AuthorID] => 1778012
                    [AuthorName] => TURO-TURO By Claude Tayag
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

        )

)

LIMEUIL

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 184745
                    [Title] => Foie Gras Country
                    [Summary] => In the early spring of this year, I visited my very good friends Marc and Ofelia (nee Gelvezon, the artist) Tequi in their 19 th century arrondisement flat in Paris, where a fantastic thrice-weekly wet market in their Place des Fetes plaza, just outside the building.
                    [DatePublished] => 2002-11-20 00:00:00
                    [ColumnID] => 136103
                    [Focus] => 0
                    [AuthorID] => 1778012
                    [AuthorName] => TURO-TURO By Claude Tayag
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

        )

)

abtest

Foie Gras Country

By TURO-TURO By Claude Tayag | November 20, 2002 - 12:00am

In the early spring of this year, I visited my very good friends Marc and Ofelia (nee Gelvezon, the artist) Tequi in their 19 th century arrondisement flat in Paris, where a fantastic thrice-weekly wet market in...

Food and Leisure