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                    [AuthorName] => Grace Melanie L. Lacamiento
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                    [Title] => Lechon and more
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A cursory look at Cebu's ever-growing culinary landscape would show how "taste" has become global in the Queen City of the South.

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LECHONERO

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abtest

Budget restaurant banks on lechon as flagship offer

By Grace Melanie L. Lacamiento | January 29, 2014 - 12:00am

A new entrant in the fast-paced food business industry in Cebu aims to be known as a Filipino food budget restaurant with lechon as its flagship specialty.

Freeman Cebu Business

Lechon and more

By Yasunari Ramon Suarez Taguchi | January 21, 2014 - 12:00am

A cursory look at Cebu's ever-growing culinary landscape would show how "taste" has become global in the Queen City of the South.

Freeman Cebu Lifestyle