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                    [ArticleID] => 378944
                    [Title] => Retired dental surgeon shifts to vinegar venture
                    [Summary] => 



Filipinos love to use dips when they eat.  Usually, we have vinegar or maybe a dash of soy sauce with our meals to liven up the taste of the food we eat.


The love for food and his penchant for the best-tasting vinegar led a retired dental surgeon to develop his own brand of vinegar.


Raymundo 'Mon' de Guzman did several experiments at their home to find the best formula for his 'suka' using coconut wine locally known as 'tuba.'.


                    [DatePublished] => 2007-01-08 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1622080
                    [AuthorName] => Nimrod NL Quiñones
                    [SectionName] => Freeman Cebu Business
                    [SectionUrl] => cebu-business
                    [URL] => 
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KURACHING

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    [results] => Array
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                    [ArticleID] => 378944
                    [Title] => Retired dental surgeon shifts to vinegar venture
                    [Summary] => 



Filipinos love to use dips when they eat.  Usually, we have vinegar or maybe a dash of soy sauce with our meals to liven up the taste of the food we eat.


The love for food and his penchant for the best-tasting vinegar led a retired dental surgeon to develop his own brand of vinegar.


Raymundo 'Mon' de Guzman did several experiments at their home to find the best formula for his 'suka' using coconut wine locally known as 'tuba.'.


                    [DatePublished] => 2007-01-08 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1622080
                    [AuthorName] => Nimrod NL Quiñones
                    [SectionName] => Freeman Cebu Business
                    [SectionUrl] => cebu-business
                    [URL] => 
                )

        )

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Retired dental surgeon shifts to vinegar venture

By Nimrod NL Quiñones | January 8, 2007 - 12:00am

Filipinos love to use dips when they eat. Usually, we have vinegar or maybe a dash of soy sauce with our meals to liven up the taste of the food we eat. The love for food and his penchant for the best-tasting...

Freeman Cebu Business