^
+ Follow JON DONAIRE Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 258842
                    [Title] => Gentleman farmer
                    [Summary] => Mariano ‘Ning’ de Vera has his farm in Bucal, Calamba, Laguna, an expansive area atop a hill, giving visitors a beautiful panoramic view of greater Manila on one side and Laguna de Bay and Mount Makiling across. The hospitable host prepared lunch–shrimp ukoy done with what our mothers and grandmothers used for thickening sauces, Liwayway gawgaw, and patis. Simple, crispy and tasty as a starter. He harvested some kuhol (snails or escargot for the more sophisticated) from the swimming pool at his house in Makati and cooked them in coconut cream.
                    [DatePublished] => 2004-07-25 00:00:00
                    [ColumnID] => 133209
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
                )

            [1] => Array
                (
                    [ArticleID] => 127220
                    [Title] => The New Shop in Town
                    [Summary] => 
It was like a long, long bread line–the queue to get into the newest and definitely most exciting shopping complex in town, the S&R Price Membership Shopping structure at The Fort, which opened with not much fanfare but which attracted practically the whole of Metropolitan Manila. They came in droves–families, friends, everyone. Hopefully this will resurrect life at The Fort.

[DatePublished] => 2001-06-03 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
JON DONAIRE
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 258842
                    [Title] => Gentleman farmer
                    [Summary] => Mariano ‘Ning’ de Vera has his farm in Bucal, Calamba, Laguna, an expansive area atop a hill, giving visitors a beautiful panoramic view of greater Manila on one side and Laguna de Bay and Mount Makiling across. The hospitable host prepared lunch–shrimp ukoy done with what our mothers and grandmothers used for thickening sauces, Liwayway gawgaw, and patis. Simple, crispy and tasty as a starter. He harvested some kuhol (snails or escargot for the more sophisticated) from the swimming pool at his house in Makati and cooked them in coconut cream.
                    [DatePublished] => 2004-07-25 00:00:00
                    [ColumnID] => 133209
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
                )

            [1] => Array
                (
                    [ArticleID] => 127220
                    [Title] => The New Shop in Town
                    [Summary] => 
It was like a long, long bread line–the queue to get into the newest and definitely most exciting shopping complex in town, the S&R Price Membership Shopping structure at The Fort, which opened with not much fanfare but which attracted practically the whole of Metropolitan Manila. They came in droves–families, friends, everyone. Hopefully this will resurrect life at The Fort.

[DatePublished] => 2001-06-03 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
abtest
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