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                    [ArticleID] => 173533
                    [Title] => Sales of karne norte rise to 34% of total market
                    [Summary] => Pre sautéed corned beef, more known as karne norte, is becoming a very popular meal among Filipinos, notably the lower income brackets whose patronage has caused sales of karne norte rising heftily to 34 percent for the first six months of 2002 versus its level of 18 percent last year.


According to a survey conducted by the Philippine Association of Meat Processors Inc. (PAMPI), karne norte easily accounted for a third of the P6-billion corned beef market, with the remaining 66 percent coming from regular corned beef sales.


                    [DatePublished] => 2002-08-26 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1720791
                    [AuthorName] => Rose de la Cruz
                    [SectionName] => Business
                    [SectionUrl] => business
                    [URL] => 
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            [1] => Array
                (
                    [ArticleID] => 143136
                    [Title] => Keeping the ham on the Christmas table
                    [Summary] => Every year at this time, the factory of CDO Foodsphere in Malinta, Valenzuela buzzes with unusual activity and is filled with an aroma not found in any other season.  Working in two shifts, white-gowned men and women pack newly-cooked products in  tightly sealed plastics and neat boxes, ready for delivery to various grocery stores nationwide. 


These people are serving a big market. Christmas hams account for between 6% and 8% of the estimated P10-billion non-canned processed meat industry.


                    [DatePublished] => 2001-12-10 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1435230
                    [AuthorName] => Junep Ocampo
                    [SectionName] => Business As Usual
                    [SectionUrl] => business-as-usual
                    [URL] => 
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JON BENDICION

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                    [ArticleID] => 173533
                    [Title] => Sales of karne norte rise to 34% of total market
                    [Summary] => Pre sautéed corned beef, more known as karne norte, is becoming a very popular meal among Filipinos, notably the lower income brackets whose patronage has caused sales of karne norte rising heftily to 34 percent for the first six months of 2002 versus its level of 18 percent last year.


According to a survey conducted by the Philippine Association of Meat Processors Inc. (PAMPI), karne norte easily accounted for a third of the P6-billion corned beef market, with the remaining 66 percent coming from regular corned beef sales.


                    [DatePublished] => 2002-08-26 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1720791
                    [AuthorName] => Rose de la Cruz
                    [SectionName] => Business
                    [SectionUrl] => business
                    [URL] => 
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            [1] => Array
                (
                    [ArticleID] => 143136
                    [Title] => Keeping the ham on the Christmas table
                    [Summary] => Every year at this time, the factory of CDO Foodsphere in Malinta, Valenzuela buzzes with unusual activity and is filled with an aroma not found in any other season.  Working in two shifts, white-gowned men and women pack newly-cooked products in  tightly sealed plastics and neat boxes, ready for delivery to various grocery stores nationwide. 


These people are serving a big market. Christmas hams account for between 6% and 8% of the estimated P10-billion non-canned processed meat industry.


                    [DatePublished] => 2001-12-10 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1435230
                    [AuthorName] => Junep Ocampo
                    [SectionName] => Business As Usual
                    [SectionUrl] => business-as-usual
                    [URL] => 
                )

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Sales of karne norte rise to 34% of total market

By Rose de la Cruz | August 26, 2002 - 12:00am

Pre sautéed corned beef, more known as karne norte, is becoming a very popular meal among Filipinos, notably the lower income brackets whose patronage has caused sales of karne norte rising heftily to 34 percent...

Business

Keeping the ham on the Christmas table

By Junep Ocampo | December 10, 2001 - 12:00am

Every year at this time, the factory of CDO Foodsphere in Malinta, Valenzuela buzzes with unusual activity and is filled with an aroma not found in any other season. Working in two shifts, white-gowned men and women...

Business As Usual