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JAY GAMBOA

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abtest

Food for thought on ANC’s ‘Shake’

November 21, 2015 - 12:00am

Nancy Irlanda gathers the trailblazers and thought leaders in the local culinary scene for their take on the latest global trends in food.

Modern Living

Food that binds

By Stephanie Zubiri | April 21, 2011 - 12:00am

For most people there is an imaginary world of chefs and the food industry. There is this image of the crazy chef with a handlebar...

Food and Leisure

Kudos to the chefs

By Lydia Castillo | April 11, 2010 - 12:00am

They did it! Members of the Les Toques Blanches Philippines competed in the recently concluded Bocuse d’Or Asian Finals in Shanghai.

Starweek Magazine

It’s tuna time

By Lydia Castillo | August 6, 2006 - 12:00am

Culinary amateurs, students and professionals will put their best hats on as they participate in the Fourth Annual Century (Tuna) Meet on Saturday and Sunday (August 12 and 13) at Market! Market! From the...

Starweek Magazine

Out of sight, out of mind

By MOMMY TALK By Maricel Laxa-Pangilinan | November 26, 2002 - 12:00am

I had just wrapped up our taping for our Kitchenomics program (which airs every Monday 1-1:30 p.m. on Eat Bulaga). Apart from enjoying the recipes we did (because they were all super winners for noche buena), I...

Health And Family