+ Follow INTERNATIONAL MAIZE AND WHEAT IMPROVEMENT CENTER Tag
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[ArticleID] => 181559
[Title] => Challenges in maize, wheat research
[Summary] => Maize and wheat are two of the worlds three most important staple foods and are essential to food security and socio-economic development, according to Dr. Masa Iwanaga, recently appointed director-general of the International Maize and Wheat Improvement Center (CIMMYT) based in Mexico.
In Asia alone, demand for maize is growing faster than the demand for any other cereals, including rice, and demand for wheat is rising rapidly as well, Dr. Iwanaga said.
[DatePublished] => 2002-10-27 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Agriculture
[SectionUrl] => agriculture
[URL] =>
)
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)
INTERNATIONAL MAIZE AND WHEAT IMPROVEMENT CENTER
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 181559
[Title] => Challenges in maize, wheat research
[Summary] => Maize and wheat are two of the worlds three most important staple foods and are essential to food security and socio-economic development, according to Dr. Masa Iwanaga, recently appointed director-general of the International Maize and Wheat Improvement Center (CIMMYT) based in Mexico.
In Asia alone, demand for maize is growing faster than the demand for any other cereals, including rice, and demand for wheat is rising rapidly as well, Dr. Iwanaga said.
[DatePublished] => 2002-10-27 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Agriculture
[SectionUrl] => agriculture
[URL] =>
)
)
)
abtest
October 27, 2002 - 12:00am