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                    [ArticleID] => 180630
                    [Title] => Hog raisers going high tech
                    [Summary] => More and more hog raisers are going high tech to attain cost efficiency, improve meat quality and increase profitability.


This could be gleaned from the results of the recently-held Agrilink 2002 and Foodlink 2002, the country's biggest and most prestigious international agribusiness and food trade show, which received more than 18,000 visitors.


                    [DatePublished] => 2002-10-20 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
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                    [AuthorName] => 
                    [SectionName] => Agriculture
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INFARMCO GROUP

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                    [ArticleID] => 180630
                    [Title] => Hog raisers going high tech
                    [Summary] => More and more hog raisers are going high tech to attain cost efficiency, improve meat quality and increase profitability.


This could be gleaned from the results of the recently-held Agrilink 2002 and Foodlink 2002, the country's biggest and most prestigious international agribusiness and food trade show, which received more than 18,000 visitors.


                    [DatePublished] => 2002-10-20 00:00:00
                    [ColumnID] => 133272
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abtest

Hog raisers going high tech

October 20, 2002 - 12:00am

More and more hog raisers are going high tech to attain cost efficiency, improve meat quality and increase profitability. This could be gleaned from the results of the recently-held Agrilink 2002 and Foodlink 2002,...

Agriculture