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                    [Title] => Riding the winds of change in Sentosa
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Change is a constant in our ever-evolving world. But things also have a way of coming full circle. Yes, I went back to Sentosa Island in Singapore, but I encountered a different Sentosa.

                    [DatePublished] => 2015-08-01 10:00:00
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                    [AuthorName] => Rey Rivera
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                    [Title] => Supermarket prices
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Our stop was at the Makati Supermarket in Alabang where we came across some new items and noted some reduction in price for a few.

                    [DatePublished] => 2015-01-25 00:00:00
                    [ColumnID] => 134410
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                    [AuthorName] => Lydia Castillo
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                    [Title] => New cookbook
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In this third venture, the author captured the strong friendship that continues through the years with recipes that define the cultural treasures of families who cooked and served them.

                    [DatePublished] => 2014-10-19 00:00:00
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                    [Title] => SIA fetes loyal passengers
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Singapore Ambassador to the Philippines Hirubalan V P and his charming wife Mano hosted a year-end party at their North Forbes Park residence for Singapore Airlines’ Priority Passenger Service (PPS) club members.

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                    [ColumnID] => 136026
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                    [Title] => Rise of the Phoenix
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Alabang continues to create its niche in the food and dining industry as it is home to the metro’s top-notch restaurants.

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                    [Title] => The travel club
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After traveling to the various capitals of Europe and including exotic India, the vivacious Salome Uy and her group of travel buddies’ next stop was Asia’s fashion capital  Tokyo, Japan.

                    [DatePublished] => 2013-08-24 00:00:00
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                    [Title] => Just like Singapore, lah
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If I ever move to another country with a banker-turned-businessman husband, I would probably make like model, host, AFC celebrity chef and entrepreneur Vivien Tan-Vaca, who, upon missing the food from her homeland, Singapore, put up a restaurant that brought the food to her.

                    [DatePublished] => 2013-05-16 00:00:00
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                    [Title] => Curious yellow about chicken at Wee Nam Kee
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People around the world agree that yellow is the color of happiness. I agree without a trace of doubt. Which is probably why, when it comes to food, yellow chicken gives people a dollop of happiness.

                    [DatePublished] => 2013-05-09 00:00:00
                    [ColumnID] => 0
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                    [AuthorName] =>  Ching M. Alano
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                    [Title] => The flavors of Asia...at home
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Philippine cuisine uses natural seasonings – patis (fish sauce), bagoong/alamang (fermented fish), calamansi (native lemon), unripe tamarind, kamias, suka at bawang (vinegar and garlic), luya (ginger), salt, even sugar.
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                    [Title] => What's in your soup?
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We have a friend who can be satisfied with just a meal of salad and a regular bowl of soup.
                    [DatePublished] => 2012-03-18 00:00:00
                    [ColumnID] => 134410
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HAINANESE

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                    [DatePublished] => 2015-08-01 10:00:00
                    [ColumnID] => 0
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                    [ColumnID] => 134410
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                    [DatePublished] => 2014-10-19 00:00:00
                    [ColumnID] => 134410
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Singapore Ambassador to the Philippines Hirubalan V P and his charming wife Mano hosted a year-end party at their North Forbes Park residence for Singapore Airlines’ Priority Passenger Service (PPS) club members.

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                    [ColumnID] => 136026
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Alabang continues to create its niche in the food and dining industry as it is home to the metro’s top-notch restaurants.

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After traveling to the various capitals of Europe and including exotic India, the vivacious Salome Uy and her group of travel buddies’ next stop was Asia’s fashion capital  Tokyo, Japan.

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If I ever move to another country with a banker-turned-businessman husband, I would probably make like model, host, AFC celebrity chef and entrepreneur Vivien Tan-Vaca, who, upon missing the food from her homeland, Singapore, put up a restaurant that brought the food to her.

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People around the world agree that yellow is the color of happiness. I agree without a trace of doubt. Which is probably why, when it comes to food, yellow chicken gives people a dollop of happiness.

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                    [ColumnID] => 0
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                    [Title] => What's in your soup?
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We have a friend who can be satisfied with just a meal of salad and a regular bowl of soup.
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                    [ColumnID] => 134410
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
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abtest

Riding the winds of change in Sentosa

By Rey Rivera | August 1, 2015 - 10:00am

Change is a constant in our ever-evolving world. But things also have a way of coming full circle. Yes, I went back to Sentosa Island in Singapore, but I encountered a different Sentosa.

Travel and Tourism

Supermarket prices

By Lydia Castillo | January 25, 2015 - 12:00am

Our stop was at the Makati Supermarket in Alabang where we came across some new items and noted some reduction in price for a few.

Starweek Magazine

New cookbook

By Lydia Castillo | October 19, 2014 - 12:00am

In this third venture, the author captured the strong friendship that continues through the years with recipes that define the cultural treasures of families who cooked and served them.

Starweek Magazine

SIA fetes loyal passengers

January 12, 2014 - 12:00am

Singapore Ambassador to the Philippines Hirubalan V P and his charming wife Mano hosted a year-end party at their North Forbes...

Allure

Rise of the Phoenix

By Johnny Litton | September 7, 2013 - 12:00am

Alabang continues to create its niche in the food and dining industry as it is home to the metro’s top-notch restaurants.

Modern Living

The travel club

By Johnny Litton | August 24, 2013 - 12:00am

After traveling to the various capitals of Europe and including exotic India, the vivacious Salome Uy and her group of travel buddies’ next stop was Asia’s fashion capital  Tokyo, Japan.

Modern Living

Just like Singapore, lah

By Chonx Tibajia | May 16, 2013 - 12:00am

If I ever move to another country with a banker-turned-businessman husband, I would probably make like model, host, AFC celebrity chef and entrepreneur Vivien Tan-Vaca, who, upon missing the food from her homeland,...

Food and Leisure

Curious yellow about chicken at Wee Nam Kee

By Ching M. Alano | May 9, 2013 - 12:00am

People around the world agree that yellow is the color of happiness. I agree without a trace of doubt. Which is probably why, when it comes to food, yellow chicken gives people a dollop of happiness.

Food and Leisure

The flavors of Asia...at home

By Lydia Castillo | July 8, 2012 - 12:00am

Philippine cuisine uses natural seasonings – patis (fish sauce), bagoong/alamang (fermented fish), calamansi (native lemon), unripe tamarind, kamias, suka at bawang (vinegar and garlic), luya (ginger),...

Starweek Magazine

What's in your soup?

By Lydia Castillo | March 18, 2012 - 12:00am

We have a friend who can be satisfied with just a meal of salad and a regular bowl of soup.

Starweek Magazine