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Array ( [results] => Array ( [0] => Array ( [ArticleID] => 418477 [Title] => Here's to a season of great eats [Summary] =>Pistachio cake with buttercream frosting
Ingredients:
5 piece eggs
6 tbsp sugar
1 tsp vanilla
1/2 cup Purefoods Baron all purpose flour
1/2 cup pistachio, ground
Frosting:
4 piece egg whites
1/2 tsp cream of tartar
1/2 cup sugau
1 cup Magnolia Gold Butter Unsalted, softened
1/2 cup pistachio, chopped
Procedure:
Preheat oven to 3250F.
[DatePublished] => 2008-11-27 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
GLAD COOK AND BAKE PAPER
Array ( [results] => Array ( [0] => Array ( [ArticleID] => 418477 [Title] => Here's to a season of great eats [Summary] =>Pistachio cake with buttercream frosting
Ingredients:
5 piece eggs
6 tbsp sugar
1 tsp vanilla
1/2 cup Purefoods Baron all purpose flour
1/2 cup pistachio, ground
Frosting:
4 piece egg whites
1/2 tsp cream of tartar
1/2 cup sugau
1 cup Magnolia Gold Butter Unsalted, softened
1/2 cup pistachio, chopped
Procedure:
Preheat oven to 3250F.
[DatePublished] => 2008-11-27 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
abtest
EZ2/LVM - 8 16
SUERTRES - 6 5 2
6D Lotto - 1 8 3 0 1 7
6/42 - 37 6 7 18 9 27
P6,627,798.00
Grand Lotto - 52 29 40 42 16 55
P108,392,002.00
- 12:00 am