Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1354584
                    [Title] => Lunchtime is fun time with The Bistro Group’s Lunch-To-Go
                    [Summary] => 
Waiting often brings out the worst in people — particularly hungry people. Instead of going to a cafe or restaurant, why not hold your lunch meetings in the comfort of the office’s conference hall?

                    [DatePublished] => 2014-08-07 00:00:00
                    [ColumnID] => 135124
                    [Focus] => 0
                    [AuthorID] => 1447204
                    [AuthorName] => Lai S. Reyes
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

            [1] => Array
                (
                    [ArticleID] => 1295542
                    [Title] => Simple but superb: Krazy Garlik's BBQ Garlik Chicken
                    [Summary] => 
For lovers of both pizza and barbecue, Krazy Garlik has one dish to satisfy all your cravings.

                    [DatePublished] => 2014-02-28 16:45:36
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://imageshack.com/a/img835/3152/6hc7.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 1264179
                    [Title] => Food Yule love this Christmas
                    [Summary] => 
Part of the magic of celebrating Christmas in the Philippines is the ritual, the comforting holiday traditions — that revolves around the spirit of giving, merry making and family bonding. It is customary for Filipino families to exchange gifts, attend the misa de gallo, and to sit down to a feast on Christmas Eve. Noche Buena is in part a thanksgiving for the blessings of the year past.

                    [DatePublished] => 2013-12-05 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1447204
                    [AuthorName] => Lai S. Reyes
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

            [3] => Array
                (
                    [ArticleID] => 1258216
                    [Title] => Krazy over the new Tex-Mex menu at Krazy Garlik
                    [Summary] => 
                    [DatePublished] => 2013-11-18 19:22:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://img850.imageshack.us/img850/9135/rpor.jpg
                )

            [4] => Array
                (
                    [ArticleID] => 609977
                    [Title] => Going gaga over Garlik
                    [Summary] => 
Garlic in your crème brulee?
                    [DatePublished] => 2010-09-09 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1432730
                    [AuthorName] => Julie Cabatit-Alegre
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

        )

)

GARLIK

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1354584
                    [Title] => Lunchtime is fun time with The Bistro Group’s Lunch-To-Go
                    [Summary] => 
Waiting often brings out the worst in people — particularly hungry people. Instead of going to a cafe or restaurant, why not hold your lunch meetings in the comfort of the office’s conference hall?

                    [DatePublished] => 2014-08-07 00:00:00
                    [ColumnID] => 135124
                    [Focus] => 0
                    [AuthorID] => 1447204
                    [AuthorName] => Lai S. Reyes
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

            [1] => Array
                (
                    [ArticleID] => 1295542
                    [Title] => Simple but superb: Krazy Garlik's BBQ Garlik Chicken
                    [Summary] => 
For lovers of both pizza and barbecue, Krazy Garlik has one dish to satisfy all your cravings.

                    [DatePublished] => 2014-02-28 16:45:36
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://imageshack.com/a/img835/3152/6hc7.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 1264179
                    [Title] => Food Yule love this Christmas
                    [Summary] => 
Part of the magic of celebrating Christmas in the Philippines is the ritual, the comforting holiday traditions — that revolves around the spirit of giving, merry making and family bonding. It is customary for Filipino families to exchange gifts, attend the misa de gallo, and to sit down to a feast on Christmas Eve. Noche Buena is in part a thanksgiving for the blessings of the year past.

                    [DatePublished] => 2013-12-05 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1447204
                    [AuthorName] => Lai S. Reyes
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

            [3] => Array
                (
                    [ArticleID] => 1258216
                    [Title] => Krazy over the new Tex-Mex menu at Krazy Garlik
                    [Summary] => 
                    [DatePublished] => 2013-11-18 19:22:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://img850.imageshack.us/img850/9135/rpor.jpg
                )

            [4] => Array
                (
                    [ArticleID] => 609977
                    [Title] => Going gaga over Garlik
                    [Summary] => 
Garlic in your crème brulee?
                    [DatePublished] => 2010-09-09 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1432730
                    [AuthorName] => Julie Cabatit-Alegre
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

        )

)

abtest

Lunchtime is fun time with The Bistro Group’s Lunch-To-Go

By Lai S. Reyes | August 7, 2014 - 12:00am

Waiting often brings out the worst in people — particularly hungry people. Instead of going to a cafe or restaurant, why not hold your lunch meetings in the comfort of the office’s conference hall? ...

Food and Leisure

Simple but superb: Krazy Garlik's BBQ Garlik Chicken

February 28, 2014 - 4:45pm

For lovers of both pizza and barbecue, Krazy Garlik has one dish to satisfy all your cravings.

Food and Leisure

Food Yule love this Christmas

By Lai S. Reyes | December 5, 2013 - 12:00am

Part of the magic of celebrating Christmas in the Philippines is the ritual, the comforting holiday traditions — that revolves around the spirit of giving, merry making and family bonding. It is customary...

Food and Leisure

Krazy over the new Tex-Mex menu at Krazy Garlik

November 18, 2013 - 7:22pm

Food and Leisure

Going gaga over Garlik

By Julie Cabatit-Alegre | September 9, 2010 - 12:00am

Garlic in your crème brulee?

Food and Leisure