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In commemoration of the Mexican National Day, Crimson Hotel recently launched Sabores de Mexico: A Celebration of Mexican Cuisine in one of its dining destinations, Café Eight. The food festival highlights the vibrant flavors of Mexico, featuring guest chef Daniela Romero.

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FLOR YVONE QUEZADA

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In commemoration of the Mexican National Day, Crimson Hotel recently launched Sabores de Mexico: A Celebration of Mexican Cuisine in one of its dining destinations, Café Eight. The food festival highlights the vibrant flavors of Mexico, featuring guest chef Daniela Romero.

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Crimson Hotel Opens Sabores de Mexico

November 9, 2014 - 12:00am

In commemoration of the Mexican National Day, Crimson Hotel recently launched Sabores de Mexico: A Celebration of Mexican Cuisine in one of its dining destinations, Café Eight. The food festival highlights...

Cassandra