^
+ Follow FILLETS Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1256280
                    [Title] => Glad tidings with easy-to-prepare holiday recipes
                    [Summary] => 

Now that Halloween is over, we can concentrate on preparing for Christmas. As the most important holiday of the year, the Filipino celebration of the Yuletide season consists of numerous gatherings to exult in the blessings that come with having beloved family members and close friends who enrich our lives.

[DatePublished] => 2013-11-14 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1422176 [AuthorName] => Joy Angelica Subido [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 838562 [Title] => Give our local tilapia fillet a chance [Summary] =>

This is a rejoinder on my last column regarding the concern of reader Mary-Ann Coronado on the toxicity of cream dory (aka pangasius) imported from Vietnam.

[DatePublished] => 2012-08-16 00:00:00 [ColumnID] => 134589 [Focus] => 0 [AuthorID] => 1236973 [AuthorName] => Claude Tayag [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
FILLETS
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1256280
                    [Title] => Glad tidings with easy-to-prepare holiday recipes
                    [Summary] => 

Now that Halloween is over, we can concentrate on preparing for Christmas. As the most important holiday of the year, the Filipino celebration of the Yuletide season consists of numerous gatherings to exult in the blessings that come with having beloved family members and close friends who enrich our lives.

[DatePublished] => 2013-11-14 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1422176 [AuthorName] => Joy Angelica Subido [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) [1] => Array ( [ArticleID] => 838562 [Title] => Give our local tilapia fillet a chance [Summary] =>

This is a rejoinder on my last column regarding the concern of reader Mary-Ann Coronado on the toxicity of cream dory (aka pangasius) imported from Vietnam.

[DatePublished] => 2012-08-16 00:00:00 [ColumnID] => 134589 [Focus] => 0 [AuthorID] => 1236973 [AuthorName] => Claude Tayag [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
abtest
Are you sure you want to log out?
X
Login

Philstar.com is one of the most vibrant, opinionated, discerning communities of readers on cyberspace. With your meaningful insights, help shape the stories that can shape the country. Sign up now!

Get Updated:

Signup for the News Round now

FORGOT PASSWORD?
SIGN IN
or sign in with