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When the flagship Global Culinary and Hospitality Academy in Pasig moved to its bigger and better location at the 4th floor, Millennium Place, Meralco Ave corner Sapphire Roads, Ortigas Center, Pasig City, officers and staff were excited and also a little sad.
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EPICUREAN LAB

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abtest

Top int'l chef Ryan Clift holds first modern gastronomy class

June 9, 2011 - 12:00am

For years, a new culinary trend called “molecular gastronomy” has been labeled as the most exciting development in the world of professional cooking.

Food and Leisure

Culinary school moves to a bigger, more convenient location

March 31, 2011 - 12:00am

When the flagship Global Culinary and Hospitality Academy in Pasig moved to its bigger and better location at the 4th floor, Millennium Place, Meralco Ave corner Sapphire Roads, Ortigas Center, Pasig City, officers...

Education and Home