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                    [Title] => Marina brings Ilonggo cooking to Glorietta 4
                    [Summary] => You know what they say about a visit to Iloilo, that it is not complete unless you’ve tasted their famous pancit molo and La Paz batchoy.


"Good food is an important part of our Ilonggo culture and heritage," remarks Ross Paul "RP" Gorriceta at the opening of Marina Restaurant, which serves authentic Ilonggo specialties, at Glorietta 4 in Makati. 


                    [DatePublished] => 2004-09-16 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1432730
                    [AuthorName] => Julie Cabatit-Alegre
                    [SectionName] => Food and Leisure
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ENTING LACSON LOBATON

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                    [ArticleID] => 264980
                    [Title] => Marina brings Ilonggo cooking to Glorietta 4
                    [Summary] => You know what they say about a visit to Iloilo, that it is not complete unless you’ve tasted their famous pancit molo and La Paz batchoy.


"Good food is an important part of our Ilonggo culture and heritage," remarks Ross Paul "RP" Gorriceta at the opening of Marina Restaurant, which serves authentic Ilonggo specialties, at Glorietta 4 in Makati. 


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Marina brings Ilonggo cooking to Glorietta 4

By Julie Cabatit-Alegre | September 16, 2004 - 12:00am

You know what they say about a visit to Iloilo, that it is not complete unless you’ve tasted their famous pancit molo and La Paz batchoy. "Good food is an important part of our Ilonggo culture and heritage,"...

Food and Leisure