^
+ Follow EDNA AMADOR AND DAISY BARRETTO Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 559496
                    [Title] => Our Lucena discovery tour
                    [Summary] => 

The trip was long – three hours – in mild traffic. Having left Alabang early, we stopped for a segundo almuerzo (second breakfast) at Sulyap, a quaint restaurant that started us on the discovery of a regional cuisine which was quite unfamiliar to us.

[DatePublished] => 2010-03-21 00:00:00 [ColumnID] => 134410 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
EDNA AMADOR AND DAISY BARRETTO
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 559496
                    [Title] => Our Lucena discovery tour
                    [Summary] => 

The trip was long – three hours – in mild traffic. Having left Alabang early, we stopped for a segundo almuerzo (second breakfast) at Sulyap, a quaint restaurant that started us on the discovery of a regional cuisine which was quite unfamiliar to us.

[DatePublished] => 2010-03-21 00:00:00 [ColumnID] => 134410 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
abtest
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