^
+ Follow DR. MARISSA V Tag
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                    [ArticleID] => 1434108
                    [Title] => Suporta sa adbokasiya sa Brown Rice
                    [Summary] => 

Gitinguha karon sa Konseho sa Dakbayan sa Mandaue nga ang tanang kan-anan sa dakbayan mo-serve usab sa mas sustansiyadong “brown rice”.

[DatePublished] => 2015-03-16 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1806289 [AuthorName] => Romeo T. Limpangog [SectionName] => Banat Balita Disabled [SectionUrl] => balita-disabled [URL] => ) [1] => Array ( [ArticleID] => 1434274 [Title] => Suporta sa adbokasiya sa Brown Rice [Summary] =>

Gitinguha karon sa Konseho sa Dakbayan sa Mandaue nga ang tanang kan-anan sa dakbayan mo-serve usab sa mas sustansiyadong “brown rice”.

[DatePublished] => 2015-03-16 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1806289 [AuthorName] => Romeo T. Limpangog [SectionName] => Banat Balita [SectionUrl] => balita [URL] => ) [2] => Array ( [ArticleID] => 437882 [Title] => More than a staple food: Rice by-products generate billions in global revenues [Summary] =>

The rice by-products industry the world over has evolved into a multi-billion dollar venture. In Thailand, now highly commercialized is rice bran cooking oil, perceived as the healthiest plant-based edible oil in the world.

[DatePublished] => 2009-02-08 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1723283 [AuthorName] => Rudy A. Fernandez [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => http://img21.imageshack.us/img21/586/agri1thumbfv1.jpg ) [3] => Array ( [ArticleID] => 437884 [Title] => Experts urge consumers to eat more brown rice [Summary] =>

Experts are urging consumers to eat brown rice, saying it offers lots of benefits to the human body, as well as to the economy. Since brown rice is known for its high nutrient content, it could very well be a solution to the increasing incidence of malnutrition among Filipinos.

[DatePublished] => 2009-02-08 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
DR. MARISSA V
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1434108
                    [Title] => Suporta sa adbokasiya sa Brown Rice
                    [Summary] => 

Gitinguha karon sa Konseho sa Dakbayan sa Mandaue nga ang tanang kan-anan sa dakbayan mo-serve usab sa mas sustansiyadong “brown rice”.

[DatePublished] => 2015-03-16 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1806289 [AuthorName] => Romeo T. Limpangog [SectionName] => Banat Balita Disabled [SectionUrl] => balita-disabled [URL] => ) [1] => Array ( [ArticleID] => 1434274 [Title] => Suporta sa adbokasiya sa Brown Rice [Summary] =>

Gitinguha karon sa Konseho sa Dakbayan sa Mandaue nga ang tanang kan-anan sa dakbayan mo-serve usab sa mas sustansiyadong “brown rice”.

[DatePublished] => 2015-03-16 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1806289 [AuthorName] => Romeo T. Limpangog [SectionName] => Banat Balita [SectionUrl] => balita [URL] => ) [2] => Array ( [ArticleID] => 437882 [Title] => More than a staple food: Rice by-products generate billions in global revenues [Summary] =>

The rice by-products industry the world over has evolved into a multi-billion dollar venture. In Thailand, now highly commercialized is rice bran cooking oil, perceived as the healthiest plant-based edible oil in the world.

[DatePublished] => 2009-02-08 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1723283 [AuthorName] => Rudy A. Fernandez [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => http://img21.imageshack.us/img21/586/agri1thumbfv1.jpg ) [3] => Array ( [ArticleID] => 437884 [Title] => Experts urge consumers to eat more brown rice [Summary] =>

Experts are urging consumers to eat brown rice, saying it offers lots of benefits to the human body, as well as to the economy. Since brown rice is known for its high nutrient content, it could very well be a solution to the increasing incidence of malnutrition among Filipinos.

[DatePublished] => 2009-02-08 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
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