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Array ( [results] => Array ( [0] => Array ( [ArticleID] => 829297 [Title] => Careers of excellence through Le Cordon Bleu [Summary] =>Dione Lucas, Julia Child, Nancy Silverton, Nathalie Dupree, Eric and Bruce Bromberg, Allen Susser, James Peterson, Lydia Shire, Giada De Laurentiis, Gaston Acurio and Ming Tsa: these legends in the gastronomic world and whose names are instantly recognizable to would-be chefs who would follow in their footsteps share one thing in common: they all graduated from Le Cordon Bleu.
[DatePublished] => 2012-07-19 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Education and Home [SectionUrl] => education-and-home [URL] => ) [1] => Array ( [ArticleID] => 809665 [Title] => Italianni's: On the Art of Good Service [Summary] =>The preparation of good food is merely an expression of art, one of the joys of civilized living,” said Dione Lucas, the first female graduate of Le Cordon Bleu.
[DatePublished] => 2012-05-24 00:00:00 [ColumnID] => 134509 [Focus] => 0 [AuthorID] => 1422176 [AuthorName] => Joy Angelica Subido [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
DIONE LUCAS
Array ( [results] => Array ( [0] => Array ( [ArticleID] => 829297 [Title] => Careers of excellence through Le Cordon Bleu [Summary] =>Dione Lucas, Julia Child, Nancy Silverton, Nathalie Dupree, Eric and Bruce Bromberg, Allen Susser, James Peterson, Lydia Shire, Giada De Laurentiis, Gaston Acurio and Ming Tsa: these legends in the gastronomic world and whose names are instantly recognizable to would-be chefs who would follow in their footsteps share one thing in common: they all graduated from Le Cordon Bleu.
[DatePublished] => 2012-07-19 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Education and Home [SectionUrl] => education-and-home [URL] => ) [1] => Array ( [ArticleID] => 809665 [Title] => Italianni's: On the Art of Good Service [Summary] =>The preparation of good food is merely an expression of art, one of the joys of civilized living,” said Dione Lucas, the first female graduate of Le Cordon Bleu.
[DatePublished] => 2012-05-24 00:00:00 [ColumnID] => 134509 [Focus] => 0 [AuthorID] => 1422176 [AuthorName] => Joy Angelica Subido [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
abtest
EZ2 - 28 8
SUERTRES - 5 8 3
6D Lotto - 4 5 1 7 4 1
6/42 Lotto - 39 26 15 24 21 8
P5,940,000.00
6/49 Super Lotto - 36 40 30 13 49 44
P21,170,273.00
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