+ Follow DINING PRIVILEGES Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 647168
[Title] => From Serendra to New York & Hong Kong
[Summary] => A few years ago, the Lifestyle staff of the STAR went on a progressive lunch.
[DatePublished] => 2011-01-13 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1761978
[AuthorName] => Tanya T. Lara
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[1] => Array
(
[ArticleID] => 632846
[Title] => Why Don Henrico's still makes Filipinos 'patikim'
[Summary] => H eidi Caroline Ng, managing director of Don Henrico’s, has her own theory about why the Italian restaurant chain is such a hit with Filipinos. “It’s because our culture is patikim.
[DatePublished] => 2010-11-25 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1804693
[AuthorName] => Scott R. Garceau
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[2] => Array
(
[ArticleID] => 605688
[Title] => At the Old Spaghetti House, comfort food comes at a comfortable price
[Summary] => T here’s a new trend in dining.
[DatePublished] => 2010-08-26 00:00:00
[ColumnID] => 135927
[Focus] => 0
[AuthorID] => 1164470
[AuthorName] => Bea J. Ledesma
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://a.imageshack.us/img243/7936/lif1thumb.jpg
)
)
)
DINING PRIVILEGES
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 647168
[Title] => From Serendra to New York & Hong Kong
[Summary] => A few years ago, the Lifestyle staff of the STAR went on a progressive lunch.
[DatePublished] => 2011-01-13 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1761978
[AuthorName] => Tanya T. Lara
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[1] => Array
(
[ArticleID] => 632846
[Title] => Why Don Henrico's still makes Filipinos 'patikim'
[Summary] => H eidi Caroline Ng, managing director of Don Henrico’s, has her own theory about why the Italian restaurant chain is such a hit with Filipinos. “It’s because our culture is patikim.
[DatePublished] => 2010-11-25 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1804693
[AuthorName] => Scott R. Garceau
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[2] => Array
(
[ArticleID] => 605688
[Title] => At the Old Spaghetti House, comfort food comes at a comfortable price
[Summary] => T here’s a new trend in dining.
[DatePublished] => 2010-08-26 00:00:00
[ColumnID] => 135927
[Focus] => 0
[AuthorID] => 1164470
[AuthorName] => Bea J. Ledesma
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://a.imageshack.us/img243/7936/lif1thumb.jpg
)
)
)
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