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Ever since my involvement with Kulinarya cookbook as co-author and its food stylist, I never looked back with my free-wheeling eating days, so to speak.
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                    [Title] => Finally, Delores Custer!
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 In my many years of experience as a restau-rateur, I have worked with several local food stylists. The best one and the most fun was with my own cousin, Nancy Reyes Lumen, as we did several pictorials for The Plaza Premium Baked Ham.
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                    [Title] => Styling is in the details
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I never thought that any-one in the world would ever painstakingly remove hairs from a raspberry. It had never crossed my mind that that an un-depilated raspberry looked as ugly as a beautiful woman with unshaven legs on camera.
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I consider food styling as an art,” says inter-nationally known food stylist and culinary educator Delores Custer. “Just like an art-ist starts with an empty canvas, or a writer starts with a blank page, I start with an empty pan, dish or bowl, and aim to make it visually appealing.”
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Her years of dedication and the pursuit of perfection is the reason why Delores Custer is an icon in the industry of food styling, making her the most accomplished and highly sought-after by various food industry giants for the past three decades.
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                    [Title] => The Accidental Food Stylist meets the International Food Fashionista
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                    [Title] => Delores Custer live in Manila!
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It takes style and skill to build a six-foot-tall sandwich. And she’s got all the right moves to make it happen.
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On Friday, Nov. 19, master food stylist Delores Custer will give a seminar based on her book Food Styling: The Art of Preparing Food for the Camera, recently published in the US by John Wiley & Sons. With a master’s degree in food and nutrition from New York University, Custer has a long list of clients that includes the who’s who in the food industry such as Kraft Foods, General Mills, Campbell Soup, Unilever, Nestle, Red Lobster, Budweiser, Newman’s Own, ConAgra, McDonalds, and Cuisinart.
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                    [Title] => Delores Custer Seminar reset for Nov. 19
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The food styling seminar to be conducted by Delores Custer, scheduled for Sept. 18 at Oceana Restaurant, has been postponed to Nov. 19.
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                    [Title] => Food stylist coming
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Prepare those taste buds and camera lenses for a feast of the senses as mouthwatering dishes are made much more delectable and eye-savory.

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DELORES CUSTER

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                    [Title] => Delores junky, not flunky
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                    [DatePublished] => 2010-11-25 00:00:00
                    [ColumnID] => 133272
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                    [AuthorName] => Claude Tayag
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                    [Title] => Finally, Delores Custer!
                    [Summary] => 
 In my many years of experience as a restau-rateur, I have worked with several local food stylists. The best one and the most fun was with my own cousin, Nancy Reyes Lumen, as we did several pictorials for The Plaza Premium Baked Ham.
                    [DatePublished] => 2010-11-25 00:00:00
                    [ColumnID] => 133272
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                    [Title] => Styling is in the details
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I never thought that any-one in the world would ever painstakingly remove hairs from a raspberry. It had never crossed my mind that that an un-depilated raspberry looked as ugly as a beautiful woman with unshaven legs on camera.
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                    [Title] => Food synesthesia
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I consider food styling as an art,” says inter-nationally known food stylist and culinary educator Delores Custer. “Just like an art-ist starts with an empty canvas, or a writer starts with a blank page, I start with an empty pan, dish or bowl, and aim to make it visually appealing.”
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                    [ColumnID] => 133272
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                    [Title] => The Accidental Food Stylist meets the International Food Fashionista
                    [Summary] => 
Fashion is synonymous with style and recently I have been given a shot of inspiration via my latest encounter with the diva of food styling, the internationally renowned Delores Custer, a freelance food stylist and culinary educator since 1978.
                    [DatePublished] => 2010-11-25 00:00:00
                    [ColumnID] => 133272
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                    [Title] => Delores Custer live in Manila!
                    [Summary] => 
It takes style and skill to build a six-foot-tall sandwich. And she’s got all the right moves to make it happen.
                    [DatePublished] => 2010-11-14 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
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                    [Title] => Delores Custer holds food styling seminar
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                    [Title] => Delores Custer Seminar reset for Nov. 19
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                    [Title] => Food stylist coming
                    [Summary] => 
Prepare those taste buds and camera lenses for a feast of the senses as mouthwatering dishes are made much more delectable and eye-savory.

                    [DatePublished] => 2010-08-24 00:00:00
                    [ColumnID] => 0
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abtest

Delores junky, not flunky

By Claude Tayag | November 25, 2010 - 12:00am

Ever since my involvement with Kulinarya cookbook as co-author and its food stylist, I never looked back with my free-wheeling eating days, so to speak.

Food and Leisure

Finally, Delores Custer!

By Millie and Karla Reyes | November 25, 2010 - 12:00am

In my many years of experience as a restau-rateur, I have worked with several local food stylists. The best one and the most fun was with my own cousin, Nancy Reyes Lumen, as we did several pictorials for The Plaza...

Food and Leisure

Styling is in the details

By Stephanie Zubiri | November 25, 2010 - 12:00am

I never thought that any-one in the world would ever painstakingly remove hairs from a raspberry. It had never crossed my mind that that an un-depilated raspberry looked as ugly as a beautiful woman with unshaven...

Food and Leisure

Food synesthesia

By Joy Angelica Subido | November 25, 2010 - 12:00am

I consider food styling as an art,” says inter-nationally known food stylist and culinary educator Delores Custer. “Just like an art-ist starts with an empty canvas, or a writer starts with a blank page,...

Food and Leisure

Food styling takes persistence and endurance

By Ernest Reynoso Gala | November 25, 2010 - 12:00am

Her years of dedication and the pursuit of perfection is the reason why Delores Custer is an icon in the industry of food styling, making her the most accomplished and highly sought-after by various food industry...

Food and Leisure

The Accidental Food Stylist meets the International Food Fashionista

By Heny Sison | November 25, 2010 - 12:00am

Fashion is synonymous with style and recently I have been given a shot of inspiration via my latest encounter with the diva of food styling, the internationally renowned Delores Custer, a freelance food stylist and...

Food and Leisure

Delores Custer live in Manila!

November 14, 2010 - 12:00am

It takes style and skill to build a six-foot-tall sandwich. And she’s got all the right moves to make it happen.

Sunday Lifestyle

Delores Custer holds food styling seminar

November 12, 2010 - 12:00am

On Friday, Nov. 19, master food stylist Delores Custer will give a seminar based on her book Food Styling: The Art of Preparing Food for the Camera, recently published in the US by John Wiley & Sons. With...

Shopping Guide

Delores Custer Seminar reset for Nov. 19

September 16, 2010 - 12:00am

The food styling seminar to be conducted by Delores Custer, scheduled for Sept. 18 at Oceana Restaurant, has been postponed to Nov. 19.

Food and Leisure

Food stylist coming

August 24, 2010 - 12:00am

Prepare those taste buds and camera lenses for a feast of the senses as mouthwatering dishes are made much more delectable...

Entertainment