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CULINARY CHEFS TRAINING PROGRAM

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abtest

Filipino fun in Korea

By Lydia Castillo | June 3, 2012 - 12:00am

Fun is contagious.

Starweek Magazine

Getting dream international jobs through culinary schools

April 19, 2010 - 12:00am

Filipino chefs are fast becoming a felt need and a hot item in international kitchens due to their natural talent for cooking, artistry, discriminating taste buds, work ethic and their flair for the English lan...

Business As Usual

Sustainable food, anyone?

April 4, 2010 - 12:00am

The concept of sustainable food and agriculture is becoming a popular lifestyle choice. More people now grow basil, mint, rosemary, tomatoes, lettuce, and other vegetables right in their own backyard or on top of...

Sunday Lifestyle