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+ Follow CULINARY CENTER Tag
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                (
                    [ArticleID] => 616987
                    [Title] => The leaf of health
                    [Summary] => 

Malunggay, in our earlier years, was boiled and given to lactating mothers. Today malunggay has become more than that. It is what we may call the “leaf of health.”

[DatePublished] => 2010-10-03 00:00:00 [ColumnID] => 134410 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [1] => Array ( [ArticleID] => 446469 [Title] => A new high-end campus rises at The Fort [Summary] =>

MANILA, Philippines - In the two-hectare landscaped McKinley Hill in Fort Bonifacio rises a well-planned campus that would contain seven Asian colonial-inspired academic buildings for business and international hospitality management of the Enderun Colleges, the newest higher education institution that matches the Ivy League colleges of America.

[DatePublished] => 2009-03-09 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1720791 [AuthorName] => Rose de la Cruz [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) [2] => Array ( [ArticleID] => 443978 [Title] => Impressive Campus [Summary] =>

Not quite fully done, but the new home of Enderun Colleges on McKinley Hill (1100 Park Avenue) in Taguig, has already impressed us.

[DatePublished] => 2009-03-01 00:00:00 [ColumnID] => 134410 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [3] => Array ( [ArticleID] => 10085 [Title] => Modern community rises in Pampanga [Summary] => [DatePublished] => 2007-08-03 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Real Estate [SectionUrl] => real-estate [URL] => ) [4] => Array ( [ArticleID] => 275184 [Title] => Catch the Eco-Market [Summary] => If you have not discovered the on-going "Samut-Sari 2005" Eco-market this is your last day to visit it. Organized by the Zero Waste National Movement of the Philippines Foundation , Inc. in cooperation with the Alternative Lifestyle Marketing and Consultancy, this has been going on for three days, today being the last. The venue is the National Ecology Center on East Avenue in Quezon City, fronting the Philippine Heart Center. It will be open until 5 p.m.
[DatePublished] => 2005-04-24 00:00:00 [ColumnID] => 133209 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [5] => Array ( [ArticleID] => 256368 [Title] => Quality Suffers [Summary] => We will endeavor to keep a price watch as much as we can. As the cost of gas and cooking fuel continues to escalate, the quality and quantity of commodities have suffered, surely due to business profit and loss situation. Take the case of our favorite Italian-influenced restaurant chain; our most recent lunch was actually a disappointment. The flat bread sandwich we ordered had salmon that was so thinly sliced we could hardly taste it. It didn’t even cover the bread. [DatePublished] => 2004-07-04 00:00:00 [ColumnID] => 133209 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [6] => Array ( [ArticleID] => 151526 [Title] => Australian marketing group eyes big meat sales growth in Asia [Summary] => The Meat and Livestock Australia (MLA), a marketing arm of Australian red meat farmers, is projecting brisk sales and high consumption growth rates for red meat in South Asian economies, particularly the Philippines, Japan, Taiwan, Korea and China.

As their economies grew stronger, South Asian consumers increased their per capita consumption of beef and lamb. In Hong Kong, Korea and Taiwan, for instance, per capita intake of beef is three kilos. The Philippines buys 70,000 tons of meat a year, or way below the per capita consumption of its neighbors.
[DatePublished] => 2002-02-22 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1720791 [AuthorName] => Rose de la Cruz [SectionName] => Business [SectionUrl] => business [URL] => ) [7] => Array ( [ArticleID] => 144114 [Title] => A Christmas gift list for the procrastinator [Summary] => It is such a bad habit, but every year I make the mistake f procrastinating on my Christmas shopping until the last minute. [DatePublished] => 2001-12-18 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1775475 [AuthorName] => Toni Leviste of The Philippine Star’s YS [SectionName] => Young Star [SectionUrl] => young-star [URL] => ) ) )
CULINARY CENTER
Array
(
    [results] => Array
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            [0] => Array
                (
                    [ArticleID] => 616987
                    [Title] => The leaf of health
                    [Summary] => 

Malunggay, in our earlier years, was boiled and given to lactating mothers. Today malunggay has become more than that. It is what we may call the “leaf of health.”

[DatePublished] => 2010-10-03 00:00:00 [ColumnID] => 134410 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [1] => Array ( [ArticleID] => 446469 [Title] => A new high-end campus rises at The Fort [Summary] =>

MANILA, Philippines - In the two-hectare landscaped McKinley Hill in Fort Bonifacio rises a well-planned campus that would contain seven Asian colonial-inspired academic buildings for business and international hospitality management of the Enderun Colleges, the newest higher education institution that matches the Ivy League colleges of America.

[DatePublished] => 2009-03-09 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1720791 [AuthorName] => Rose de la Cruz [SectionName] => Business As Usual [SectionUrl] => business-as-usual [URL] => ) [2] => Array ( [ArticleID] => 443978 [Title] => Impressive Campus [Summary] =>

Not quite fully done, but the new home of Enderun Colleges on McKinley Hill (1100 Park Avenue) in Taguig, has already impressed us.

[DatePublished] => 2009-03-01 00:00:00 [ColumnID] => 134410 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [3] => Array ( [ArticleID] => 10085 [Title] => Modern community rises in Pampanga [Summary] => [DatePublished] => 2007-08-03 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Real Estate [SectionUrl] => real-estate [URL] => ) [4] => Array ( [ArticleID] => 275184 [Title] => Catch the Eco-Market [Summary] => If you have not discovered the on-going "Samut-Sari 2005" Eco-market this is your last day to visit it. Organized by the Zero Waste National Movement of the Philippines Foundation , Inc. in cooperation with the Alternative Lifestyle Marketing and Consultancy, this has been going on for three days, today being the last. The venue is the National Ecology Center on East Avenue in Quezon City, fronting the Philippine Heart Center. It will be open until 5 p.m.
[DatePublished] => 2005-04-24 00:00:00 [ColumnID] => 133209 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [5] => Array ( [ArticleID] => 256368 [Title] => Quality Suffers [Summary] => We will endeavor to keep a price watch as much as we can. As the cost of gas and cooking fuel continues to escalate, the quality and quantity of commodities have suffered, surely due to business profit and loss situation. Take the case of our favorite Italian-influenced restaurant chain; our most recent lunch was actually a disappointment. The flat bread sandwich we ordered had salmon that was so thinly sliced we could hardly taste it. It didn’t even cover the bread. [DatePublished] => 2004-07-04 00:00:00 [ColumnID] => 133209 [Focus] => 0 [AuthorID] => 1479322 [AuthorName] => Lydia Castillo [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) [6] => Array ( [ArticleID] => 151526 [Title] => Australian marketing group eyes big meat sales growth in Asia [Summary] => The Meat and Livestock Australia (MLA), a marketing arm of Australian red meat farmers, is projecting brisk sales and high consumption growth rates for red meat in South Asian economies, particularly the Philippines, Japan, Taiwan, Korea and China.

As their economies grew stronger, South Asian consumers increased their per capita consumption of beef and lamb. In Hong Kong, Korea and Taiwan, for instance, per capita intake of beef is three kilos. The Philippines buys 70,000 tons of meat a year, or way below the per capita consumption of its neighbors.
[DatePublished] => 2002-02-22 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1720791 [AuthorName] => Rose de la Cruz [SectionName] => Business [SectionUrl] => business [URL] => ) [7] => Array ( [ArticleID] => 144114 [Title] => A Christmas gift list for the procrastinator [Summary] => It is such a bad habit, but every year I make the mistake f procrastinating on my Christmas shopping until the last minute. [DatePublished] => 2001-12-18 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1775475 [AuthorName] => Toni Leviste of The Philippine Star’s YS [SectionName] => Young Star [SectionUrl] => young-star [URL] => ) ) )
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